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Boka Restaurant Group and Executive Chef Chris Pandel are currently seeking PM Pastry Cooks to join the team of Cira, located on the ground level of The Hoxton Chicago!
**Must have PM availability**
BENEFITS & PERKS: Health, Dental, and Voluntary Benefits Package (available after 90 days), employer-sponsored mental health and resource program, 401(k) program, career mentorship and growth potential, and dining incentives across our 20 establishments!
ABOUT BOKA RESTAURANT GROUP: Boka Restaurant Group is a James Beard Award-winning group, anchored by partnerships with some of American’s greatest chefs. With a firm belief that genuine hospitality makes the world a more human place, we strive beyond convention to believe in and support each other, care for our communities, and work together to build the world we want to live in. View our restaurants here: https://www.bokagrp.com/ABOUT CIRA: Cira is a warm and welcoming all-day restaurant within The Hoxton Chicago where Chef Chris Pandel pays tribute to a diverse range of flavors and culinary practices. Cira’s shareable menu is born of the 21 countries that touch the Mediterranean Sea and showcases Chef Pandel’s heartfully-crafted cuisine, effusive goodwill, and soulful approach to hospitality.
PASTRY COOK’S RESPONSIBILITIES:
Accountable for plating and production of pastry food items while maintaining all safety and sanitation standards.
QUALIFICATIONS:
This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team
PHYSICAL REQUIREMENTS:
If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!
Full Time
$47k-61k (estimate)
08/09/2023
05/23/2024
cira.it
Albuquerque, NM
25 - 50
The job skills required for Pastry Cook include Hard Working, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.