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27 Pastry Cook Jobs in Chicago, IL

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The ONE Group
Chicago, IL | Full Time
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Eataly
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Hawksmoor - Chicago
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Anelya
Chicago, IL | Full Time
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Alla Vita
Chicago, IL | Full Time
$41k-53k (estimate)
2 Weeks Ago
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Chicago, IL | Full Time
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Marriott International, Inc.
Chicago, IL | Full Time
$48k-61k (estimate)
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Cindy's Rooftop
Chicago, IL | Full Time
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Aya Bakery
Chicago, IL | Full Time
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Teatro ZinZanni Chicago
Chicago, IL | Full Time
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MOMOTARO
Chicago, IL | Part Time
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Adalina
Chicago, IL | Full Time
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The Gage
Chicago, IL | Part Time
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The Langham Chicago
Chicago, IL | Full Time
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Girl & The Goat
Chicago, IL | Full Time
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9 Months Ago
CIRA
Chicago, IL | Full Time
$47k-61k (estimate)
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DINEAMIC MANAGEMENT LLC
Chicago, IL | Full Time
$41k-53k (estimate)
0 Months Ago
Yardbird Chicago
Chicago, IL | Full Time
$48k-62k (estimate)
0 Months Ago
Blue Plate Catering
Chicago, IL | Full Time
$48k-61k (estimate)
0 Months Ago
Hawksmoor - Chicago
Chicago, IL | Full Time
$34k-42k (estimate)
4 Days Ago
Swift & Sons
Chicago, IL | Full Time
$33k-43k (estimate)
5 Days Ago
The Chicago Club
Chicago, IL | Full Time
$44k-57k (estimate)
6 Days Ago
Lardon / Union
Chicago, IL | Full Time
$33k-40k (estimate)
7 Months Ago
Molly's Cupcakes
Chicago, IL | Full Time
$31k-41k (estimate)
8 Months Ago
Beatrix Loop
Chicago, IL | Full Time
$38k-50k (estimate)
0 Months Ago
Pastry Cook
Alla Vita Chicago, IL
$41k-53k (estimate)
Full Time | Wholesale 2 Weeks Ago
Save

Alla Vita is Hiring a Pastry Cook Near Chicago, IL

Alla Vita is currently looking for passionate pastry cooks to join our busy team!
Part-time and Full-time AM shifts available - weekends a must and flexibility is great.
Pastry school or at least one year professional pastry experience strongly recommended. Must have great time management, be detail-oriented, and have a positive attitude. We have a close-knit team who love making delicious food and taking care of our guests and each other.

Boka Restaurant Group offers; competitive wages, dining discounts at all BRG locations, Health & Voluntary benefits package available after 90 days, city wide perks and immense growth potential! 

Please email darren@allavitachicago.comor respond to this ad with resume and availability for interview and stage.
About Boka Restaurant Group:

Boka Restaurant Group was founded by Rob Katz and Kevin Boehm in 2003 and has become one of the premier chef-driven restaurant groups in the country, anchored by partnerships with some of America's greatest chefs--Stephanie Izard, Giuseppe Tentori, Chris Pandel, Gene Kato, and Lee Wolen.

Over the past 15 years Boka Restaurant has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by Simeone Deary's timeless design located in the heart of Lincoln Park. Boka originally opened in 2003, and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz. The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs. The restaurants rich history includes 9 consecutive Michelin Stars.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Wholesale

SALARY

$41k-53k (estimate)

POST DATE

04/10/2024

EXPIRATION DATE

05/08/2024

WEBSITE

allavitavermont.com

HEADQUARTERS

ALISO VIEJO, CA

SIZE

100 - 200

TYPE

Private

CEO

KELSEY JONES

REVENUE

$10M - $50M

INDUSTRY

Wholesale

Show more

Alla Vita
Full Time
$36k-45k (estimate)
4 Months Ago

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The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.

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