Adalina, a refined hospitality destination serving modern Italian cuisine accompanied with robust wine offerings, is slated to open next month in the heart of Chicago’s Gold Coast neighborhood.

We are now looking for experienced AM Pastry Prep cooks to grow our team

Essential duties and responsibilities:

Detail oriented individuals with strong work ethics and positive attitudes

Passionate about Italian cuisine

Team player

Proficient at reading and executing recipes in an organized fashion assigned by the pastry chef and sous chef

Prepare food items consistently and flawlessly with little supervision 

Ability to multitask and work efficiently and calmly under pressure

Ability to prioritize projects and lead by example

Operate and maintain a clean kitchen 

If you feel you meet the above requirements, please respond with a copy of your resume and cover letter detailing why you would be a great addition to our team.