25 Pastry Cook Jobs in Chicago, IL
The Gage is Hiring a Pastry Cook Near Chicago, IL
The flagship of Gage Hospitality Group, The Gage has been a perennial favorite of locals and visitors alike for over fifteen years by effortlessly blending European influence with American style. The restaurant serves refined, rustic cuisine, innovative libations and an award-winning wine list in a lively, convivial setting.
Your Impact:
The Gage is currently seeking a motivated Part Time Pastry Cook to join our team. The Pastry Assistant will carry out culinary and operational tasks to meet our restaurant's specifications and unwavering commitment to quality. Must be available for weekend brunch: Saturday & Sundays from 8-4pm.
What Makes You Great:
- You have a passion for and expertise baking and cooking
- Excellent knife and other food preparation skills
- You have experience in a high-volume restaurant setting preparing cakes, breakfast pastries, breads, and plated desserts of the highest quality
- You are highly organized and have the ability to work well under pressure while prioritizing tasks
- You are a motivated individual who requires little to no supervision
- You accept direction and constructive criticism from management
- You thrive in a fast-paced and demanding environment
- You are a team-player who is able to perform other duties assigned as needed
- You have open availability
What Makes Us Great:
- Competitive Pay
- Dining Discounts at all GHG restaurants
- 50% paid Medical Insurance; 100% paid Dental and Vision Insurance (employee-only coverage)
- Best in Class Training and Development
- Advancement Opportunities
Required Education, Experience and Documentation:
- Prior restaurant pastry experience
- ServSafe Food Handlers Certificate
- Ability to fluently speak, write, and read the English language
Gage Hospitality Group is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Gage Hospitality Group will provide reasonable accommodations for qualified individuals with disabilities.
Job Summary
Part Time
Business Services
$43k-56k (estimate)
09/30/2023
05/03/2024
ROMULUS, MI
100 - 200
2017
BOB STONE
$10M - $50M
Business Services
Related Companies
The job skills required for Pastry Cook include Food Preparation, Training and Development, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.
Similar Jobs
Popular Articles
