486 Chef Jobs in New York, NY
Ad Hoc | Collective is Hiring a Chef Near New York, NY
Job Title: Chef
Location: West Village, NYC
Job Description:
We are actively seeking a skilled and innovative Chef to join our team in the vibrant West Village of NYC. In this role, you will be instrumental in curating unique and focused menus for our small cafes. Your responsibilities will encompass overseeing kitchen programs and operations, maintaining exceptional standards, managing administrative tasks, and fostering a positive work environment.
Key Responsibilities:
- Develop and maintain unique seasonal menus for three boutique locations
- Lead, train, and motivate teams on service standards, quality, and consistency.
- Maintain inventory and cost within 30% margins.
- Oversee scheduling, training, and mediation.
- Balance your time with 70% dedicated to behind-the-line cooking/service, rotated between our shops, and 30% to administrative tasks.
- Creating, recording and maintaining recipe, ingredient and allergen documents.
- Maintain visibility as the culinary leader, building relationships with the community and staff.
- Join regular meetings with the CEO and management to set goals, initiatives, and targets.
- Coordinate and host regular communication and meetings with the culinary team.
- Bring authenticity, creativity, and dedication to the role each day, fostering a fun work environment.
Requirements:
- 3 years of behind-the-line kitchen experience with some management/leadership experience.
- Strong understanding of DOH health codes, must hold a NYC food handler’s certificate.
- Excellent communication and organizational skills.
- Ability to handle administrative tasks efficiently.
- Fluent in English (Spanish language proficiency is a plus).
Benefits:
- Salary: $70,000 - $90,000 annually based on skills and experience.
- Paid time off.
- 30-50% discount on food, beverage, flowers, plants, and retail goods at Ad Hoc, Rosecrans, and Paquita.
If you are a talented chef looking for an opportunity to grow with our collective to build and develop unique culinary experiences, we’d love to meet you! Please email resume and cover letter to amy@adhoccollective.com
Job Summary
Full Time
$74k-100k (estimate)
04/18/2024
05/15/2024
The job skills required for Chef include Leadership, Scheduling, Initiative, Dedication, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
02/15/2022: Minneapolis, MN
Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
01/23/2022: Springfield, OH
A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
02/15/2022: Tallahassee, FL
Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
01/23/2022: Chico, CA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
12/23/2021: Brockton, MA
To loosen the garlic's skin, pound each clove under the flat side of the knife.
02/25/2022: Yakima, WA
Keep a small herb garden at home.
02/09/2022: Rochester, NY
For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
12/27/2021: Providence, RI
Master a variety of cooking skills and styles.Follow health and safety protocol at work.
03/05/2022: Lima, OH
Step 3: View the best colleges and universities for Chef.
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