Job Description. Job Description. Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson and Executive Chef Ed Tinoco within the Perelman Performing Arts Center. Metropolis is the culinary anchor of this new cultural cornerstone of Lower Manhattan and is honored to play a role in the final chapter of rebuilding the World Trade Center site. Its menu explores the rich culinary traditions of New York Cit...
The Marcus Samuelsson Restaurant Group is seeking a Line Cook to join the opening team of our newest restaurant concept in East Rutherford, New Jersey. Line Cook Key Responsibilities. To prepare all food items on the menu. ensuring consistency, quality and accuracy of recipes. Maintain kitchen sanitation in accordance with health department guidelines. Set up and maintain assigned kitchen workstations. Plans food production to coordinate with ser...
Job Description. Job Description. The Manager is responsible for facilitating daily operations of the restaurant. You will work closely with the culinary and front of house teams to create seamless dining experiences. Essential Functions Include. Upholds the highest standards of hospitality and service constantly. Maintains a positive attitude to all guest inquiries, ensuring a timely resolution. Responds to guest comments and criticism in a cons...
Job Description. Job Description. We are seeking a friendly and reliable individual to join our team as a Cashier / Host. In this role, you will be responsible for processing customer transactions at the register and ensuring that guests have a positive experience when coming into our establishment. Duties and responsibilities. Greet customers as they enter the store or restaurant. Take customer orders and process payments accurately. Maintain a ...
Bartender. Key Responsibilities. To provide courteous, prompt service to our guests. Prepare beverage orders for bar and dining areas, adhering to signature recipes. Successfully adhere to our Steps of Service. Responsible for entering guest orders accurately into Toast (POS system). Maintain complete working knowledge of menu and beverage offerings. Communicate guest requests, including dietary restrictions, to culinary staff. Perform opening an...
Prep Cook. Key Responsibilities. To prepare specific food items on the menu. ensuring consistency, quality and accuracy of recipes. Maintain kitchen sanitation in accordance with health department guidelines. Set up and maintain assigned kitchen workstations. Responsible for appropriate use of facility supplies and equipment to minimize loss and waste. Maintain safe food handling procedures at all times. Stores food properly and safely, marking t...
Marcus Samuelsson Restaurant Group is seeking a Server Assistants and Food Runner to join the opening team of our newest restaurant concept in East Rutherford, New Jersey. We are looking for hospitality professionals passionate about providing superb hospitality to both our guests and our community. Server Assistant/Runner Responsibilities. To provide courteous, prompt service to our guests. Assist with expo job duties. Ensure correct menu items ...
The Bartender at Marcus Live. Bar and Grille creates the bars personality. The Bartender is often the first contact our guests will have with the service staff. As a result, Bartenders will often set the tone for the guests experience. Bartenders must maintain a pristine bar that is both visually appealing and in line with health code standards. Bartenders are expected to honor recipes and deliver a consistent product. The complete inventory and ...
Marcus Samuelsson Restaurant Group is seeking a Server to join the opening team of our newest restaurant concept in East Rutherford, New Jersey. We are looking for hospitality professionals passionate about providing superb hospitality to both our guests and our community. Key Responsibilities. To provide courteous, prompt service to our guests. Successfully adhere to Steps of Service. Responsible for entering guest orders accurately into Toast (...
