230 Junior Sous Chef Jobs in New York, NY
Café Carmellini is Hiring a Junior Sous Chef Near New York, NY
Chef Andrew Carmellini is seeking a Jr Sous Chef to join the team at Café Carmelliniin The Fifth Avenue Hotel.
Café Carmellini is the signature restaurant from James Beard Award-winning chef Andrew Carmellini. Here Chef Carmellini marks his return to fine dining, distilling his 30-year New York City career into an extraordinary culinary experience. His stylish food marries Italian and French cooking with a classic New York feel and a modern vibe.
Chef Carmellini’s menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food. (The restaurant’s name is a nod to the family coffee importing business, which thrived in Tuscany for 120 years.) Some dishes are classics reimagined; others are fresh approaches to dishes he has cooked for many years; still others are new innovations, highlighting the best of each season.
The design ofCafé Carmelliniweds the landmark building’s original neoclassical architecture with maximalist style, channeling Old New York elegance and sophistication.Café Carmellinioffers a welcoming kitchen, an intimate bar, an extraordinary dining room featuring two grand sculptural trees and a carefully curated art collection, and balconies offering tête-à-tête dining experiences with a view of the action.
Ideal candidates possess:*A minimum of 2 years in Fine Dining Establishments*2-3 years experience as a Lead Line Cook displaying excellent leadership skills.*Highly-developed knowledge of various culinary styles and mastery of all line level cooking stations.*A professional and polished approach to leadership.*Excellent verbal and written communication skills.*The ability to comfortably lead a team in a busy atmosphere.*The ability to lift 25 pounds*Comfortable speaking in front of a large group*Open availability and career driven
Benefits: We offer medical, dental, and vision benefits day of hire for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, BRI Commuter Benefits and Referral Reward Program.
Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashville including Locanda Verde, The Dutch, Joe’s Pub and The Library at The Public, Lafayette, Bar Primi, Leuca, Westlight, Mister Dips, Rec Pier Chop House, The Cannon Room, San Morello, Evening Bar, The Brakeman, Penny Red's, Carne Mare, Café Carmellini and The Portrait Bar. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly owned, handcrafted labor of love. They've received widespread critical acclaim, recognition on countless “Best of” lists, a Michelin star, and two coveted James Beard Foundation awards. To learn more, visit nhgnyc.com or AndrewCarmellini.com. The pay range for the position is $25 - $27 per hour.
Job Summary
Full Time
$44k-59k (estimate)
04/14/2024
05/12/2024
The job skills required for Junior Sous Chef include Leadership, Innovation, etc. Having related job skills and expertise will give you an advantage when applying to be a Junior Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Junior Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Junior Sous Chef positions, which can be used as a reference in future career path planning. As a Junior Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Junior Sous Chef. You can explore the career advancement for a Junior Sous Chef below and select your interested title to get hiring information.
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