Executive Sous Chef. West County. Join a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St. Louis known for attracting exceptional people and enriching lives for generations.". We offer great benefits and perks, such as. free meals. . 401. k with company match. an...
Are you passionate about culinary excellence and ready to make your mark in a dynamic and rapidly growing establishment. The Daisy Tavern is seeking a talented and experienced Executive Sous Chef to join our team. Located in the heart of Conshohocken, The Daisy Tavern is poised to become the premier destination for dining and entertainment in the area. As the Executive Sous Chef, you will play a crucial role in shaping our culinary identity and d...
Michelin Stared restaurant in Hollywood area looking for a strong executive sous chef to run pm service. This is a great chance to work with one of the best Chefs in Los Angeles and grow within his company. Pay & Perks of Executive Sous Chef Position. . Salary: Starting Base Salary up to $100K plus strong bonus. . Benefits: Insurance paid (Medical, Dental, Vision). . Venue: Very established Fine dining, high-volume restaurant in search. . This is...
Position Summary. Assists the Executive Chef by ensuring that the kitchen provides nutritious, safe, eye appealing, properly flavored and seasoned food. Maintain a safe and sanitary work environment for all employees. Other duties involve the planning, organizing, controlling and supervision of food preparation. Assist in the establishment of quality standards, training of employees in cooking methods, presentation techniques, portion control and...
Executive Sous Chef at Blackstone Black Bear Golf Club. Blackstone Black Bear | Aurora, CO | Invited (invitedclubs.com). We are Invited. At. Invited Clubs. work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, joi...
EXECUTIVE SOUS CHEF at Destination Geneva National. . With panoramic course and lake views, Destination Geneva National's sprawling 56,000-square-foot Clubhouse sets the stage for celebrations and memories year-round with its exquisite on-site member and resort events while drawing loyal diners, overnight guests and golfers to the on-site turf smokehouse and new Paloma Cantina alongside GN's one-acre Himalayas-style putting course, The Dance Floo...
MAIZE | Cocina & Cocktails is hiring an Executive Sous Chef. Maize Cocina & Cocktails is a globally inspired Mexican restaurant that combines the excitement of travel within the original turn-of-the-century Westfield train station. We celebrate the building's rich history while infusing it with modern elements that complement its timeless beauty. Our dishes are inspired by the flavors and ingredients of Mexico, fused with worldly influences to c...
Job Details. Avli is looking for an Executive Sous Chef with a high level of administrative competency who is also a capable working chef. Summary. Avli Restaurants are c. reative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion). We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage prog...
Job Number. 24062866. Job Category. Food and Beverage & Culinary. Location. The Westin OHare, 6100 N River Rd, Rosemont, Illinois, United States. VIEW ON MAP. Schedule. Full-Time. Located Remotely. N. Relocation. N. Position Type. Management. JOB SUMMARY. . Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfact...
Job Details. . Bedford Post Tavern is opening at The Bedford Post Inn under the guise of NYC based Sunday Hospitality Group. We aim to open in Spring of 2024, however we are looking to hire the leadership team ASAP. What We Offer. We offer a competitive salary, commensurate with experience, alongside PTO, a 401(k) and a complete medical, dental, and vision insurance package. About This Role. The Executive Sous Chef serves as a leader in ensuring ...
Essential Functions. Kitchen Responsibilities. Make periodic and regular inspections of restaurant to observe quality of food preparation and service. food appearance. and cleanliness and sanitation of production and service areas, equipment and employee appearance. Ensure all items and recipes are made to standard. Oversee the line to ensure flow of service and quality of items are at or above One More standards. Assist in the management of all ...
Job Number. 24056437. Job Category. Food and Beverage & Culinary. Location. Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico. VIEW ON MAP. Schedule. Full-Time. Located Remotely. N. Relocation. N. Position Type. Management. JOB SUMMARY. . Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food re...
