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24 Sous Chef Jobs in San Francisco, CA

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Hard Rock Cafe
San Francisco, CA | Full Time
$59k-80k (estimate)
Just Posted
Waterbar
San Francisco, CA | Full Time
$46k-61k (estimate)
4 Days Ago
RH
San Francisco, CA | Full Time
$55k-74k (estimate)
2 Days Ago
Pizzeria Delfina - Pacific Heights
San Francisco, CA | Full Time
$47k-63k (estimate)
1 Month Ago
St Anthony Foundation Job Board
San Francisco, CA | Full Time
$48k-64k (estimate)
2 Months Ago
Saluhall Market
San Francisco, CA | Full Time
$59k-79k (estimate)
2 Months Ago
Mister Jiu's
San Francisco, CA | Full Time
$47k-63k (estimate)
4 Months Ago
Che Fico
San Francisco, CA | Full Time
$46k-62k (estimate)
7 Months Ago
San Ho Won
San Francisco, CA | Full Time
$46k-62k (estimate)
8 Months Ago
Angler
San Francisco, CA | Full Time
$69k-93k (estimate)
8 Months Ago
Kuleto
San Francisco, CA | Part Time | Contractor
$46k-62k (estimate)
8 Months Ago
1 Hotel San Francisco
San Francisco, CA | Full Time
$48k-64k (estimate)
0 Months Ago
Burma Food Group
San Francisco, CA | Full Time
$46k-62k (estimate)
1 Month Ago
Compass Group Careers
San Francisco, CA | Full Time
$55k-75k (estimate)
3 Weeks Ago
Impact Solutions
San Francisco, CA | Full Time
$102k-137k (estimate)
1 Month Ago
Cotogna
San Francisco, CA | Full Time
$53k-71k (estimate)
4 Months Ago
Quince
San Francisco, CA | Full Time
$73k-98k (estimate)
4 Months Ago
Atelier Crenn
San Francisco, CA | Full Time
$94k-126k (estimate)
4 Months Ago
Bellota
San Francisco, CA | Full Time
$91k-122k (estimate)
4 Months Ago
BxB Hospitality
San Francisco, CA | Full Time
$102k-137k (estimate)
6 Months Ago
Saison
San Francisco, CA | Full Time
$38k-51k (estimate)
8 Months Ago
Sagebrook Senior Living at San Francisco
San Francisco, CA | Full Time
$46k-62k (estimate)
2 Weeks Ago
Compass Group Careers
San Francisco, CA | Full Time
$55k-75k (estimate)
1 Month Ago
Compass Group
San Francisco, CA | Full Time
$55k-75k (estimate)
1 Month Ago
Sous Chef
Angler San Francisco, CA
$69k-93k (estimate)
Full Time | Retail 8 Months Ago
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Angler is Hiring a Sous Chef Near San Francisco, CA

Saison Hospitality Group is growing and looking to hire talented leaders and dedicated line level staff for Angler San Francisco! Founded by Chef Joshua Skenes and Wine Director Mark Bright to further develop the innovations of three Michelin starred Saison Restaurant. We are now hiring for a Sous Chef The center of the kitchen is a 32- foot hearth with eight different zones for the various types of fire cooking that Saison has created over the years and where every dish will take form. Being seafood focused, live tanks will house fish and shellfish sourced by Saison's fisherman - directly from the ocean to the plate. The menu will be an la carte collection of the local bounty cooked simply and carefully. Each day's inspiration will be drawn from the products themselves and will be an articulation of their natural flavors, served at their peak taste. The restaurant will each have a capacity of over 100 seats with several spaces available for private parties. Each will boast a rich maritime setting, with rusted steel beams, exposed brick, elements of copper with a saltwater patina, mermaid tiles and natural materials such as American walnut. Expect a warm environment with an expansive and diverse wine cellar focused on Burgundy, Rhone, and Loire valley.If you are passionate, persistent and excited about the prospect of joining a team committed to excellence, please submit your resume for consideration. A minimum of two years of experience is required, with preference given to those with experience in a fine dining environment.We are committed to the growth and development of our team and offer opportunities for education, enrichment and advancement

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$69k-93k (estimate)

POST DATE

08/09/2023

EXPIRATION DATE

05/04/2024

WEBSITE

the-angler.com

HEADQUARTERS

Ward Cove, AK

SIZE

<25

INDUSTRY

Retail

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Angler
Full Time
$71k-96k (estimate)
11 Months Ago
Angler
Full Time
$81k-108k (estimate)
2 Months Ago
Angler
Full Time
$38k-49k (estimate)
3 Months Ago

The job skills required for Sous Chef include Innovation, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.

For the skill of  Innovation
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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

Pizzeria Delfina - Pacific Heights
Full Time
$47k-63k (estimate)
1 Month Ago