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Prestigious City Club in Chicago (Platinum Ranked) Pastry Sous Chef! Base salary $70-80,000! CHICAGO AREA TALENT ONLY!
This is a supervisory and hands-on, high-volume culinary operations. You will develop customized menus and recipes, and ensure the overall quality of the pastry offerings.
This role requires a strategic thinker with excellent leadership and interpersonal skills. Do you have a style that promotes growth and development of the team.
Are you well versed in laminated doughs (baking) , Ala Carte, Banquet production, Ice cream, Sorbet, Mignardises, etc...?
Send your resume and I will call you in a New York second!
Warm regards, Karen
Full Time
$57k-77k (estimate)
03/14/2024
04/13/2024
hunterassociatesinc.com
Pittsburgh, PA
25 - 50
The job skills required for Pastry Sous Chef include Leadership, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Sous Chef positions, which can be used as a reference in future career path planning. As a Pastry Sous Chef, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Sous Chef. You can explore the career advancement for a Pastry Sous Chef below and select your interested title to get hiring information.