Moody Tongue is a Micheline starred bar and intimate 28-seat fine dining restaurant serving a hyper-seasonal, tasting menu alongside specialty beer pairings.
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Our Line Cooks are responsible for assisting in day-to-day kitchen operations, production and building a positive work environment. They will assist in delivering a superior guest experience through their abilities in the kitchen and focus to delivering a Michelin-Minded level of execution. Our ideal candidate can perform calmly and effectively in a fast-paced, deadline-driven environment, is capable of multi-tasking and has a passion for genuine...