You haven't searched anything yet.
OXOMOCO, a Michelin starred wood-fired Mexican restaurant is looking for a driven and experienced Sous Chef!
Ideal candidate would have both strong line and management experience, strong work ethic, and a positive attitude. Experience cooking on a wood fire grill is a plus but not required. Most importantly is great attitude, willingness to learn and willingness to help the team provide the best food for our guests.
Requirements/Expectations:
Full Time
$44k-58k (estimate)
08/09/2023
05/03/2024
oxomoconyc.com
Brooklyn, NY
<25
The job skills required for Sous Chef include Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.