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OXOMOCO, a Michelin starred wood-fired Mexican restaurant is looking for extraordinary Line Cooks!
Ideal candidates will have strong line experience, strong work ethic, and a positive attitude. Experience cooking on a wood fire grill is a plus but not required.
Most important is a great attitude, a willingness to learn and a willingness to help the team provide the best food for our guests.
If you :
We would love to hear from you, Please send us an updated resume.
OXOMOCO, Somos un restaurante mexicano que se especializa cocinado en horno de leña, está buscando, Cocinera de línea
Los candidatos ideales tendrán una sólida experiencia en la línea, una fuerte ética de trabajo y una actitud positiva. La experiencia de cocinar en una parrilla de leña es una ventaja, pero lo más importante es una gran actitud, la voluntad de aprender y la voluntad de ayudar al equipo a proporcionar la mejor comida para proveer una experiencia extraordinaria a nuestros clientes.
Si tu :
Tienes al menos 1 año de experiencia trabajando en Nueva York.
Conocimiento de la cocina mexicana es uno ventaja pero no es requerido
Están familiarizados con las normas y procedimientos de seguridad alimentaria del DOH.
Mantener los más altos niveles de saneamiento, limpieza y organización
Mantener la calma bajo presión
Tienes gran actitud
Están interesados en aprender nuevas habilidades y desarrollar su carrera
Last updated : 2024-05-10
Full Time
$38k-47k (estimate)
08/20/2023
06/21/2024
oxomoconyc.com
Brooklyn, NY
<25
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.