Do you feel called to serve in a Christian Ministry. Do you want to serve where you make a difference in the lives of others. Are you looking for a life-changing work experience. If so, consider joining us at the Atlanta Mission, where we provide life-transforming experiences for everyone that joins our team: employees, clients, donors, and volunteers. We serve over 1000 men, women, and children every day by providing food, shelter, clothing, cou...
Vitor's Bistro is a family owned and operated upscale Bistro located in the heart of Bright, Indiana, just 10 minutes from Harrison, OH, 15 minutes from downtown Lawrenceburg, and a beautiful 30 minute drive from downtown Cincinnati. We have a new concept Bistro opening in downtown Aurora, IN. We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering...
Job Title. Lead Line Cook. Reports To. Sous Chef / Chef de Cuisine / Executive Chef. Department. Back of House – Culinary. Employment Type. Hourly, Non-Exempt. . About José Andrés Group. José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide. . Positi...
The original. . Cafe Lift. . opened 20 years ago. It was husband and wife, Michael and Jeniphur Pasquarello’s vision to create a restaurant that would not only be progressive in its location, but in the food that they would be serving. As a cafe they strived to push the boundaries of what a bruncherie could be, and placed a strong emphasis on supporting the region's farmers and purveyors. After serving tens of thousands of brunches at our Philade...
Job Details. Wild Cherry at The Cherry Lane Theater is the newest restaurant from Frenchette, Le Veau d'Or and Le Rock chef/owners Lee Hanson and Riad Nasr. We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team. Who You Are. We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Applicants will have great attention to detail...
Lead Line Cook — Laroot World. New York, NY | Full-Time. Laroot World is seeking skilled. Lead Line Cooks. who care about quality, culture, nutrition, and purpose-driven cooking. You’ll work under a supportive leadership team building a new hospitality model focused on nourishment and community impact. Responsibilities. Execute dishes with consistency speed. Prepare nutrient-rich, culturally rooted, deeply satisfying food. Support prep, productio...
Lead Line Cook. Location:** Nexus Club. Job Type:** Full-time. Nexus Club is a renowned establishment known for its commitment to culinary excellence and exceptional service. We are currently seeking enthusiastic and dedicated Line Cooks to join our dynamic team. If you have a passion for cooking, a professional demeanor, and a positive attitude, we want to hear from you. As a Line Cook at Nexus Club, you will play a crucial role in our kitchen o...
Lead Line Cook — Laroot WorldNew York, NY | Full-TimeLaroot World is seeking skilled Lead Line Cooks who care about quality, culture, nutrition, and purpose-driven cooking. You’ll work under a supportive leadership team building a new hospitality model focused on nourishment and community impact.ResponsibilitiesExecute dishes with consistency speedPrepare nutrient-rich, culturally rooted, deeply satisfying foodSupport prep, production, and servic...
Job Details. Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team. Who You Are. We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Applicants will have great attention to detail and high standards of excellence. We ar...
Now Hiring professional LINE COOKS , PREP COOKS for. Le Mercerie. French Cuisine, New York City. Upscale French cuisine downtown NYC. The very talented. Executive Chef Heloïse Fischbach. balances classical training with avant-garde technique in a thoughtful reimagining of seasonal French cuisine at this downtown gem linked to the Romain and Williams interior design store. We are seeking dedicated, detail driven, culinary professionals, who have ...
We Are Inspired to Serve. Join us. The Lead Line Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Produces small to large batch goods using advanced and full range of classical cooking techniques. Responsible for the preparation of food for residents in a Senior Living / Healthcare environment....
We Are Inspired to Serve. Join us. The Lead Line Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Produces small to large batch goods using advanced and full range of classical cooking techniques. Responsible for the preparation of food for residents in a Senior Living / Healthcare environment....
