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Maison Sun is seeking an exceptional sous chef with a strong interest in fine dining.
We are permanently located at 200 Schermerhorn, Downtown Brooklyn.
We offer an exciting opportunity to cook at one of the most built kitchens in the world, featuring a vintage Molteni stove and former 3 Michelin Star kitchen.
The ideal qualification is at least 1 year of experience at the 1-2 Michelin Star level.
Our format is 9 course tasting menus.
Former chefs in the past have worked in restaurants such as Atera, JG, The Modern, Momofuku Ko. Please submit resume as a PDF.
Any CV submitted as a .doc file will not be reviewed.
Full Time
$44k-58k (estimate)
08/09/2023
06/05/2024
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.