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Riverpark is seeking a skilled Pastry Chef de Partie to join our team of culinary professionals. Under the direction of the Pastry Chef this individua will provide support in the execution of all desert offerings for Riverpark restaurant as well as Little River, our casual grab and go concept.The ideal candidate will possess a minimum of 2 years of pastry experience in a restaurant and our or bakery/cafe setting, possess strong attention to detail, elevated levels of organizational and cleanliness skills and have a true passion for pastry arts.
In addition to being a strong team collaborator, the ideal candidate will possess knowledge of line execution, production, a contemporary approach to desert offerings and strive to uphold the level of service in accordance with Riverpark's philosophy and standards.
Our Vision: Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. In hospitality, relationships, are everything. BHG welcomes our clients like family with warm, approachable, ego-free hospitality. We are committed to providing unconditional support, respect, trust, and loyalty to our clients and employees. We value empowerment, and support opportunities for growth, creativity, and innovation wherever they might be.
Full Time
Ancillary Healthcare
$53k-69k (estimate)
04/05/2024
05/30/2024
visionsource-riverparkeyecare.com
OWENSBORO, KY
25 - 50
Private
JOHN C SCHERTZINGER
$10M - $50M
Ancillary Healthcare
The job skills required for Pastry Chef de Partie include Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Chef de Partie. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Chef de Partie. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Chef de Partie positions, which can be used as a reference in future career path planning. As a Pastry Chef de Partie, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Chef de Partie. You can explore the career advancement for a Pastry Chef de Partie below and select your interested title to get hiring information.