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Tech company looking to fill Pastry Sous Chef position within their kitchen operations that offer from scratch-made breakfast, lunch and dinner with emphasis on local and organically grown ingredients.
Qualifications
Responsibilities
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
Restaurant type:
Schedule:
Work Location: In person
Full Time
$44k-59k (estimate)
05/01/2024
05/08/2024
The following is the career advancement route for Pastry Chef positions, which can be used as a reference in future career path planning. As a Pastry Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Chef. You can explore the career advancement for a Pastry Chef below and select your interested title to get hiring information.