The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions. O...
Executive Pastry Chef. . Job Summary. . Genesis Hospitality is a collection of restaurants and bars, historical inns and event spaces, bakeries, and boutique hotels. We are committed to crafting exceptional experiences for our guests. Whether it's fine dining with a breathtaking wine list or a casual pastry, we're happy to deliver with excellent service and our signature warmth. . Genesis Hospitality is seeking an Executive Pastry Chef, to suppor...
Job Description. Job Description. EXECUTIVE PASTRY CHEF - NOMAD. Salary Range: $90,000 - $110,000. Company Overview. José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food. From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands. Position Summary. The Multi-Outlet, Hotel Executive Pastry Chef ...
To Apply for this Job Click Here. Award-winning high-end seeking a talented Executive Chef to oversee two bakeries offering nationwide shipping. If you are creative, inspired, and passionate about great food and amazing people, we want to hear from you today. What do we offer our Executive Pastry Chef. Great quality of life, working for a company who truly values their people. Health Insurance. Gym Membership. IRA Match. Profit sharing after one ...
Job Description. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation...
We are seeking an Executive Pastry Chef to join our team in Corpus Christi, TX. You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities. Oversee day-to-day culinary operations of the Central Kitchen Bakery. Developing and updating dessert menus that complement the overall concept and theme of the establishment. Create innovative and seasonal...
Executive Pastry Chef. Leading the pasty department and coordinating the culinary expression with Executive Chef Josh Su. Leading the seasonal interpretations with your talent and recipes, for the entire restaurant and private dining events. Being a part of a great culinary team of chefs that are passionate about our food integrity and committment. Being a key part of our leadership and culture as we develop our staff and create the best work env...
Company DescriptionExplore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise. Journey into a luxury oasis where the aloha spirit comes alive.Fairmont Orchid is an award-winning luxury resort located on the majestic Kohala Coast of Hawai‘i Island. ...
Job Details. Job Location. 24 Carrots - Costa Mesa, CA. Salary Range. $80,000.00 - $95,000.00 Salary. Description. GENERAL PURPOSE OF JOB. Direct and oversee the pastry and baking functions of the kitchen(s), including menu development, inventory, purchasing of supplies, and cost control. Is responsible for the creation of dessert menus to maximize profits and minimize loss. Test and develop recipes. Monitor customer satisfaction. Lead and direct...
We are looking for a passionate individual with experience working in kitchens who is excited to execute the culinary style of Nancy Silverton. . As the leader of our pastry team, you will be responsible for managerial duties, maintaining a positive and clean working environment, and running an efficient morning and night service. Requirements include (but are not limited to). 4 years (minimum) of experience as a pastry chef. Previous experience ...
Job Type. Full-time. Description. WHO WE ARE. The Salty is an artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. We use nothing but the highest quality ingredients and make everything in house. Naturally, we don't use any artificial ingredients in anything we make, because, well - that's gross. If we wouldn't serve it to our own family, we definitely wouldn't serve it to yours. Coffee. Yep. We serve Intel...
Job Description. Job Description. What makes our team worth joining. How about. Incredibly competitive salaries. An expense account of up to $800/month for dining, gym, dry cleaning, spa services and parking. Generous PTO. An achievable, straightforward bonus program. Medical / Dental / Vision. Dining allowances that can be used in any restaurant. Parking. Continuing Education. Professional Development. To learn more about us and our quickly expa...
