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28 Culinary Manager Jobs in Austin, TX

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Austin, TX | Full Time
$34k-47k (estimate)
2 Days Ago
Entertainment Services LLC
Austin, TX | Full Time
$42k-57k (estimate)
7 Days Ago
Cookunity
Austin, TX | Full Time
$69k-95k (estimate)
2 Days Ago
White Lodging
Austin, TX | Full Time
$78k-104k (estimate)
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Austin, TX | Full Time
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Revel Kitchen & Bar
Austin, TX | Full Time
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CAVA - West Lake Hills
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Culinary Manager
Cookunity Austin, TX
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$69k-95k (estimate)
Full Time 2 Days Ago
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Cookunity is Hiring a Culinary Manager Near Austin, TX

CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
The Role:
The Culinary Manager is responsible for providing operational oversight and strong leadership to a growing team of associates and supervisors. This individual will have their hands in multiple aspects of the facility, managing the optimization and execution of Kitchen operations, and managing the dish and cleaning teams.
Success for this role is to become a partner, and ally, to our chef community making sure they have everything they need to execute an optimal menu strategy and execution.
As Culinary Manager, you will also be collaborating across multiple departments focusing on providing the best experience for our eaters.
Responsibilities:
  • Help hire, train and manage kitchen staff, organizing their scheduled work shifts
  • Manage daily & weekly workflow, pace and efficiency of the team
  • Monitor inventory levels of materials, supplies, and ingredients and perform weekly inventory counts
  • Oversee the food preparation and cooking process
  • Store all food products in compliance with health and safety regulations. Ensure the kitchen is clean and organized. Oversee the cleaning and steward team
  • Oversee the food safety, ensuring food is produced and packaged in accordance with state and local health regulations
  • Maintaining a fully-stocked kitchen inventory, including but not limited to upholding strong vendor relations and handling shorted items/returns in a respectful and timely manner
Qualifications:
  • 3 years of Supervisor or Management experience in Food Manufacturing and/or High Volume Commercial Kitchen
  • In-depth knowledge of kitchen health and safety regulations
  • Servsafe certification or willing to complete upon hiring
  • Proficiency with Google apps (Gmail, drive, spreadsheets, etc.)
  • Ability to lead a team in a fast-paced environment with a high level of ambiguity and change
  • Outstanding communication and organizational skills. Being able to speak conversational Spanish is strongly preferred.
Benefits:
  • Health Coverage with Cigna
  • 401K
  • Stock options plan granted on Day 1
  • PTO policy and paid sick days
  • Family leave: 12 weeks for primary caregiver and 4 weeks for secondary caregiver, fully paid
  • Compassionate leave: 3-5 days each time the need arises
  • A generous amount of CookUnity credits to enjoy amazing meals, added to your account monthly
  • Wellness perks: fitness subsides to build a healthy lifestyle
  • Awesome opportunity to joins a company that is looking to change how we eat and how chefs work!
If you're interested in this role, please submit your application and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.

Job Summary

JOB TYPE

Full Time

SALARY

$69k-95k (estimate)

POST DATE

04/27/2024

EXPIRATION DATE

05/10/2024

WEBSITE

cookunity.us

HEADQUARTERS

New York, NY

SIZE

<25

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The following is the career advancement route for Culinary Manager positions, which can be used as a reference in future career path planning. As a Culinary Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Manager. You can explore the career advancement for a Culinary Manager below and select your interested title to get hiring information.

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If you are interested in becoming a CULINARY MANAGER, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a CULINARY MANAGER for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on CULINARY MANAGER job description and responsibilities

Supervise culinary staff throughout the shift to ensure proper food preparation and sanitary clean-up.

03/15/2022: Pascagoula, MS

May also be responsible to hire and train new staff.

04/07/2022: Galveston, TX

Responsible in monitoring inventory levels and order more supplies as necessary.

05/09/2022: Killeen, TX

Inspect tools and equipment and request replacement or repairs when required.

05/05/2022: Gainesville, FL

Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Provides related training and supervises service staff.

02/18/2022: Twin Falls, ID

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on CULINARY MANAGER jobs

Focus on sourcing high-quality ingredients.

05/06/2022: Middlesex, NJ

Culinary managers need to be familiar with local sources for ingredients and how to use them in menu items.

03/31/2022: Montgomery, AL

The salary of a culinary manager can vary depending on their level of experience, the size of the restaurant they are managing, and the location of the restaurant.

03/26/2022: Erie, PA

Review customer complaints and making adjustments as needed to improve customer satisfaction.

02/28/2022: York, PA

Create a budget for operations and monitoring expenses to ensure that costs are within budget guidelines.

05/03/2022: Bradenton, FL

Step 3: View the best colleges and universities for CULINARY MANAGER.

Calvin University
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University of South Carolina--Upstate
New York University
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