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One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant’s relationships with local farms and purveyors. The restaurant can be enjoyed through two distinct dining experiences: the Tavern and the Dining Room. The Tavern serves an à la carte menu in a casual, walk-in setting. The Dining Room offers fixed-price and tasting menus.
Who you are:
The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. You have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.
What you'll do:
What we need from you:
What you’ll get from us:
Full Time
$37k-48k (estimate)
05/24/2024
07/22/2024
The job skills required for Pastry Cook (PM Shift) include Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook (PM Shift). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook (PM Shift). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook (PM Shift) positions, which can be used as a reference in future career path planning. As a Pastry Cook (PM Shift), it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook (PM Shift). You can explore the career advancement for a Pastry Cook (PM Shift) below and select your interested title to get hiring information.