Pastry Cook

Job Details :

We are currently looking for motivated, passionate, and willing to learn Pastry Cooks for our BOH team at Unconventional Diner. .

• Pastry Preparation
• Prepare and bake an array of pastries, cake, pies, cookies, and other baked goods under the supervision of our Pastry Chef
• Ensure the quality, taste, and presentations of all pastries are in line with the standard set by the establishment.
• Ingredient Management
• Handle and store ingredients in a sanitary and organized manner.
• Monitor inventory levels and communicate with the Pastry Chef to ensure timely ordering of supplies.
• Quality Control
• Conduct regular quality checks to maintain consistent taste, lecture, and appearances of pastries.
• Adjust recipes or methods to achieve desired outcomes and taste under the direction of the Pastry Chef.
• Adherence to Health and Safety Standard
• Adhere to all health, safety, and sanitation guidelines to ensure a clean and safe work environment.
• Properly handle and store food to prevent spoilage and contamination.
• Collaboration and Communication
• Collaborate with the pasty culinary team to ensure desserts menus and specials are being executed.
• Communicate effectively with the Pastry Team to ensure a smooth workflow in the kitchen.

Qualification and Skills

• Knowledge of Common Kitchen Practices
• Familiarity with health and safety regulations
• Creativity and passion for pastries and dessert.
• Strong attention to detail and organizational skills
• Must be able to lift over 50 Pounds
• Weekend Availability is a must.

Last updated : 2024-03-26