18 Restaurant Sous Chef Jobs in Phoenix, AZ
The Global Ambassador Hotel is Hiring a Restaurant Sous Chef Near Phoenix, AZ
Why The Global Ambassador
Competitive rates
Benefits available -including medical, dental, vision and more
Paid time off
Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry
Who We Are
Hospitality refined for a global mindset.
The Global Ambassador is the newest addition to Author & Edit, a growing collection of hospitality experiences by restaurant innovator, Sam Fox. You can now be a part of The Global Ambassador, a 141-room hotel, complete with five uniquely inspired dining experiences, an exclusive member's club, and a bespoke fitness and wellness center. From the relaxed café and bistro and signature dining experience to the luxurious spa level, our guests, locals and members will be treated to a genuine and unrivaled collection of experiences. Join us in the journey of redefining luxury hospitality at a timeless destination.
théa, Mediterranean Rooftop Restaurant
In the shadow for Arizona’s famed Camelback Mountain, théa, which translates to the goddess of light, serves as a haven where guests will experience simple pleasures and extravagant moments sky high. With a stunning dining room that pours into the outdoors, three opulent bars and a sumptuous fireside lounge, the expansive indoor/outdoor restaurant will be unlike anything in the state.
Who You Are
Must have 3 years high-volume restaurant management experience
Knowledge of F&B preparation techniques, health department rules and regulations
An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset
Regularly communicates and collaborates with Culinary Partners and consultants for operational and menu changes
Highly organized multitasker who thrives in a fast-paced environment
Willingness to learn and accommodate changes in the industry
Professional, yet comfortable with candid & open to and acting upon feedback – all with the guest and employee experience top of mind
Highly responsive and collaborative, a team player who approaches work without ego
Manage shifts which include daily decision making, scheduling, and planning
Create memorable dining experiences by exceeding guest expectations
Ensure product quality and restaurant cleanliness
Perform calmly and effectively in a high-volume environment
Manage on-the-fly requests with ease and poise
Coach, lead and develop restaurant team
Job Summary
Full Time
$32k-43k (estimate)
07/16/2023
05/03/2024
The job skills required for Restaurant Sous Chef include Scheduling, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Sous Chef positions, which can be used as a reference in future career path planning. As a Restaurant Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Sous Chef. You can explore the career advancement for a Restaurant Sous Chef below and select your interested title to get hiring information.
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