You haven't searched anything yet.
PRIMARY PURPOSE :
As an Assistant Pastry Chef, you will be responsible for assisting the Pastry Chef and Bakers. You will also set the stage for guest experience with your welcoming smile and service.
By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us at restaurant Joël Robuchon.
WHAT YOU WILL DO :
Ensure requisitions are processed properly and placed in designated area.
Restock kitchen supplies and food items required for service.
Maintain production knowledge and attention to detail with decoration and taste quality.
Assist Pastry Chef, other Assistant Pastry Chefs, bakers, and helpers as needed in execution of production.
Conduct training for bakers and helpers on job responsibilities.
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Assist Executive Chef and Pastry Chef by controlling food and labor cost, and establish goals and objectives that focus on profit, product and people.
Assist Executive Chef and Pastry Chef by controlling of purchasing, receiving, purveyor lists and inventory of all kitchen items.
WHAT YOU WILL NEED :
High School Diploma or GED.
2 Years of prior relevant pastry experience.
Strong knowledge of French and European pastries.
Last updated : 2024-02-26
Full Time
$46k-60k (estimate)
02/29/2024
04/27/2024
mgmresorts.com
LAS VEGAS, NV
15,000 - 50,000
2000
Public
SCOTT CAMPBELL
$5B - $10B
MGM Resorts owns and operates a chain of 30 resorts that provides accommodation, dining and gaming services for individuals and families.
The job skills required for Pastry chef include Attention to Detail, Purchasing, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry chef positions, which can be used as a reference in future career path planning. As a Pastry chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry chef. You can explore the career advancement for a Pastry chef below and select your interested title to get hiring information.