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Dining Room Manager
Loring Place New York, NY
$93k-124k (estimate)
Full Time | Restaurants & Catering Services 1 Month Ago
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Loring Place is Hiring a Dining Room Manager Near New York, NY

Loring Place has an exciting opportunity to join our growing management team. This role will support business operations for our West Village Location, to ensure streamlined success and drive excellent hospitality experiences. We know that it all starts with having the right people to lead the charge. We are searching for an autonomous go-getter with strong business and hospitality acumen who can support our FOH management team and make 2024 a great year!

Minimum Qualification Requirements:

  • At least 2 to 5 years of management-level experience in NYC restaurants 
  • A genuine interest and passion in seasonally-driven menu items
  • An energetic and positive attitude with the ability to lead and inspire
  • The ability to manage both the dining room and bar teams with an emphasis on strong communication skills, organization, and the highest degree of hospitality.
  • Service Training experience is a must 
  • Experience with cocktail programs and bar management is a plus
  • NYC food handlers certificate

Job Duties include, but are not limited to:

  • Recruiting/ServiceTraining/Scheduling
  • Performance Management 
  • Drive Sales and Revenue with superior floor management and guest relations 
  • Create and forecast effective work schedules and monitor labor usage while complying with all Federal, State, and City labor regulations.
  • Coaching and shift supervision while being in service. 
  • Have a complete understanding of work safety and emergency procedures. 
  • Must understand NYC Wage and Hour Compliance 
  • Ability to proficiently use Microsoft Office, Toast, Resy, and various other operating systems.

Hardscrabble Hospitality (aka Loring Place and Greywind) is an Equal Opportunity Employer. We do not discriminate based on race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$93k-124k (estimate)

POST DATE

03/21/2024

EXPIRATION DATE

04/19/2024

WEBSITE

loringplacenyc.com

HEADQUARTERS

NEW YORK, NY

SIZE

25 - 50

FOUNDED

2016

CEO

DAN KOUGER

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Loring Place

Located in the heart of New Yorks Greenwich Village, this is the first solo venture for chef Dan Kluger who is celebrated for his bright, balanced, vegetable-forward dishes. Loring Place will debut a menu all its own, epitomizing the style of delicious, seasonal cooking that Kluger has become synonymous with. The menu, comprised of small and large shareable plates, will spotlight farms and farmers whom Kluger has gotten to know intimately over 20+ years of frequenting the Union Square Greenmarket. Klugers preparations are bold in spice and flavor but refined in execution, and his ability to cr...eate bites that simultaneously deliver notes of sweet, salty and sour is at the heart of his cooking. In addition, a large wood-burning grill and oven will play a prominent role in the menu. More
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The job skills required for Dining Room Manager include Team Management, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Room Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Room Manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Dining Room Manager positions, which can be used as a reference in future career path planning. As a Dining Room Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Room Manager. You can explore the career advancement for a Dining Room Manager below and select your interested title to get hiring information.

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If you are interested in becoming a Dining Room Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Room Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dining Room Manager job description and responsibilities

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.

12/17/2021: Macon, GA

Dining room managers will need to find new ways to attract customers and keep them coming back for more.

01/08/2022: Chicago, IL

Recruit and select appropriate employees for restaurant and provide required training and assist staff to maintain knowledge on all menu and associate preparation techniques to assist all customers and schedule all dining reservations.

02/08/2022: Saint Petersburg, FL

Dining room managers ensure dining areas are always kept clean and tidy.

01/14/2022: Clearwater, FL

Oversees dining room operation and coordinated food service activities.

03/11/2022: Waco, TX

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Room Manager jobs

Learn about the career requirements for becoming a dining room manager, and check the salary potential.

02/23/2022: Ann Arbor, MI

Some states require dining room managers to have certain certifications or licenses.

12/22/2021: Santa Maria, CA

A minimum of 3 years relevant work experience as a dining room manager.

01/24/2022: Saint Paul, MN

Ensured customer satisfaction with their dining experience.

03/11/2022: Atlanta, GA

Always Put Customer Satisfaction First.

01/08/2022: Clearwater, FL

Step 3: View the best colleges and universities for Dining Room Manager.

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