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Pastry chef
Landry Miami, FL
$55k-72k (estimate)
Full Time | Restaurants & Catering Services 2 Weeks Ago
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Landry is Hiring a Pastry chef Near Miami, FL

Strong work ethic EOEEnsures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Oversee weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulationsStrong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food / labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic EOE

Last updated : 2024-05-07

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$55k-72k (estimate)

POST DATE

05/02/2024

EXPIRATION DATE

05/12/2024

WEBSITE

landrysinc.com

HEADQUARTERS

CHICAGO, IL

SIZE

<25

FOUNDED

1980

CEO

JEFF PAGNOTTA

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Landry

Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas. The company operates more than 600 establishments around the world, including well-known concepts, such as Landrys Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Mortons The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmicks, Chart House, Saltgrass Steak House, Del Friscos Double Eagle Steakhouse, Palm Restaurants, and Mastros Restaurants. The company also operates a group of signature restaurants, including Vic & Anthonys Steakhouse, Grotto, Willie Gs, ...and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island. More
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The following is the career advancement route for Pastry chef positions, which can be used as a reference in future career path planning. As a Pastry chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry chef. You can explore the career advancement for a Pastry chef below and select your interested title to get hiring information.

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