603 GENERAL MANAGER Jobs in New York, NY
Eurest is Hiring a GENERAL MANAGER Near New York, NY
NOW HIRING - GENERAL MANAGER
(Must be open to working on site, Manhattan, NYC location)
$110,000 - $130,000/yr
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in MyOpportunity to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email then you can check the status under Careers in MyOpportunity by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.Click here to view the step-by-step instructions to refer a friend to this position.
Job Summary
Eurest is now hiring a passionate, experienced corporate dining services GENERAL MANAGER.
Working as a General Manager, you maintain this high volume account in accordance with the approved budget while meeting (and exceeding!) client expectations. You will maintain excellent relationships with employees, guests, and the client, as well as other departments within the operation. Our General Manager promotes the professional growth and development of the entire team. They foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.
Key General Manager responsibilities include:
- Conducts employee meetings, reviews, and regular training programs
- Manages food service operations in compliance with Company established policies and procedures
- Ensures operational compliance with local, state, and federal laws and regulations
- Maintains food cost while ensuring top-notch quality food & beverage standards
- Establishes and maintains exeptionally supportive and respectful rapport with staff, the clients, guests, and other departments
- Manages financials for all areas, to include: financial reporting with sales reports, P&L reports, annual budgets, and cash handling
- Analyzes and interprets trends for financial data and planning purposes
- Manages purchasing and inventory controls
- Plans menus in consultation with chefs
- Is knowledgeable on HACCP controls along with proper storage and use of food
Preferred Qualifications:
- Bachelor’s degree is preferred, or equivalent professional experience
- Eight to ten years upscale food service experience, including six years of management experience
- Demonstrated success with impactful personnel management including hiring, supervision, evaluation, and succession planning
- Proven track record of achieving company goals in compliance with company/client policies and procedures
- Excellent leadership and organizational skills; your attention to detail and level of diligence is noteworthy
- Effective problem solving and conflict management skills
- Ability to multi-task as well as stay on task and concentrate with constant interruptions
- Experience in food purchasing, food costs and inventory control
- Ability to create budgets, flash reports, financial targets and forecasts
- Knowledge of cash handling procedures and reconciliation of multiple cash banks and reports
- Must be knowledgeable on HACCP controls along with proper storage and use of food
- Monitor compliance with health and fire regulations regarding food preparation and serving
- Exceptional business etiquette - you excel at developing and maintaining strong client partnerships
- Time management and task prioritization.
- Strong catering experience required
- Conformity to the highest standards of personal integrity and ethical behavior
- Excellent knowledge of Microsoft Office: Word, Excel and PowerPoint
- ServSafe or Department of Health certification a plus
Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Associates at Eurest are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Job Summary
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The job skills required for GENERAL MANAGER include Leadership, Initiative, Planning, Problem Solving, Cash Handling, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a GENERAL MANAGER. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by GENERAL MANAGER. Select any job title you are interested in and start to search job requirements.
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