22 Banquet Sous Chef Jobs in Indianapolis, IN
ClubCorp is Hiring a Banquet Sous Chef Near Indianapolis, IN
We are Invited.
At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.
Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us.
Invited. Where You Belong.
Job Summary
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen.
Day-to-Day
- Responsible for proper preparation, excellence of product, profit, and labor cost.
- Organize and assist in the service of all activities concerning a la carte, private dining rooms, and employee meals.
- Consistent presentation based on overall standards, including portion size, daily specials, salads, entrees, etc. per work assignment.
- Menu development for the a la carte and banquet menus.
- Adhere to all cleaning schedules and duties set up by the Executive Chef.
About You
- 2 - 3 years of experience as a Sous Chef.
- High-volume banquet/event experience preferred.
- Health and Sanitation Card.
- STAR Training.
- Ability to communicate and follow instructions.
Have more questions? Check out our Invited Jobs website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook
Invited is an Equal Employment Opportunity Employer / Invited participates in E-Verify.
This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary.
Job Summary
Full Time
$40k-52k (estimate)
07/04/2023
04/28/2024
clubcorp.com
DALLAS, TX
15,000 - 50,000
1957
ERIC L AFFELDT
$500M - $1B
Related Companies
The job skills required for Banquet Sous Chef include Presentation, etc. Having related job skills and expertise will give you an advantage when applying to be a Banquet Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Banquet Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Banquet Sous Chef positions, which can be used as a reference in future career path planning. As a Banquet Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Banquet Sous Chef. You can explore the career advancement for a Banquet Sous Chef below and select your interested title to get hiring information.
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