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Managers at Chick-fil-A demonstrate exceptional people skills, initiative, leadership, and problem solving expertise. Their priority is to ensure excellence in our hospitality which is achieved by flawless production of food and curation of memorable guest experiences. Managers are the captains of each shift ensuring all team members are dispatched effectively in the restaurant to achieve peak efficiency. They are proactive in identifying potential problems and course correct as needed. Furthermore, managers set the example for guest experience and coach team members on how best to deliver 2nd mile service. Product Quality, Efficiency & Service are the top priorities to meet. This position has direct reports and supervisory authority over personnel.
Responsibilities include:
A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:
Full Time
Restaurants & Catering Services
$64k-78k (estimate)
09/09/2023
04/25/2024
chick-fil-a.com
ATLANTA, GA
50 - 100
1946
Private
DAN CATHY
$10M - $50M
Restaurants & Catering Services
Family-owned and operated fast-food giant Chick-Fil-A operates over 2300 units specializing in chicken meals in the U.S. & several other countries.
The job skills required for Front of House Manager (Guest Facing) include Leadership, Scheduling, Problem Solving, Initiative, Futures, etc. Having related job skills and expertise will give you an advantage when applying to be a Front of House Manager (Guest Facing). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Front of House Manager (Guest Facing). Select any job title you are interested in and start to search job requirements.