Responsibilities. Operate a high-quality dining room. Oversee the daily operation of FOH staff to ensure guest satisfaction. Monitor quality of food and service. Ensure restaurant meets all Health Department requirements. Help monitor P&L to maximize profitability. Hire, train and develop your team. Control FOH operational costs and identify measures to cut waste. Collaborate with chefs and other staff to plan menus, considering potential food al...
Overview. Sea Captain’s House has been a favorite of the Grand Strand for over 60 years. We are a high-volume, fast-paced, award-winning, oceanfront restaurant that is looking for an experienced leader to join our team. Our managers are instrumental in ensuring the smooth operation and success of our restaurant. They provide invaluable support to our staff during service hours and bolster our management team with their adept decision-making an...
Wonderyard Garden Table is a bar-forward restaurant that serves delicious Mediterranean favorites and an in-the-moment, Ballpark-casual lounge experience. Wonderyard offers an open invitation to sip inventive cocktails, share a prosciutto peach pizza or charcuterie board with friends, and experience the unexpected. The indoor/outdoor setting is upbeat and bright during the day, transforming into a suave electric nightlife escape with pulsating mu...
Job Overview. We are seeking an experienced and motivated F.O.H Manager to join our team. As a F.O.H Manager, you will be responsible for overseeing the daily operations of our Front of house department, ensuring excellent customer service, managing staff, and maximizing profitability. If you have a passion for the food industry and possess strong leadership skills, we would love to hear from you. Responsibilities. Manage and oversee all aspects ...
Castiglia’s Italian Restaurant located in downtown Fredericksburg is seeking a FOH Manager to work under the General Manager with the managing of the day-to-day Front of House operations of the restaurant. This position will be on the front line. The ideal candidate has a strong work ethic, a passion for guest service, and experience in the hospitality business at a lead or managerial level. Individual should be outgoing, highly motivated, busine...
Role Description. This is a full-time on-site role as a FOH Manager located in Southport, NC. The FOH will be responsible for overseeing day-to-day business operations,, as well as managing and developing staff. The FOH Manager will be interacting with the guests, running food, etc. The perfect fit will be personable, hard working. They have to WANT to work during the season. Qualifications. Must have a. Excellent leadership and decision-making s...
`Lookin’ for a Smokin’ Hot Career. There are BBQ joints, and then there’s Mac’s Speed Shop. With a foundation of Award-winning World Championship BBQ, our motto is White Collar, Blue Collar, or No Collar- ALL are welcome. Here is how Mac’s Speed Shop is unique. We smoke amazing meats (chicken, pork, etc.). We enter competitions. We win awards. We encourage giving back and helping in the community. We create a great place to work. Some might say w...
Salary. $75000 / year. What makes FLIK click. What makes FLIK click. Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and eng...
Description. Sapporo USA and Stone Brewing have come together to form one of the top 15 largest breweries in the United States, building on the strong legacies of our celebrated heritages. We brew badass beers on both coasts at our breweries in Escondido, CA and Richmond, VA, and create amazing experiences at our Stone Brewing World Bistro & Gardens and Taproom locations. We’ve enjoyed a rich history following our passion and are in search of peo...
Position Title. Front of House Manager - Stockton, CA. Salary. $65,000 - $75,000. Other Forms of Compensation. Think Fresh. Lead with Excellence. An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine’s commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and mo...
Kona Coffee Purveyors opened our doors in 2016 as a conduit for coffee lovers to get an authentic Kona Coffee experience, one of the world’s most recognized coffee origins. In order to provide the best experience for our customers, we partnered with b. Patisserie, and built a home for them in our cafe so we could pair the best Kouign Amanns with the best Kona Coffee. . We are hiring a Cafe Leader to oversee and direct the cafe and bakery operati...
Benefits. Bonus based on performance. Company parties. Dental insurance. Employee discounts. Free food & snacks. Health insurance. Opportunity for advancement. Paid time off. Training & development. Vision insurance. Job Summary. Assist with overseeing and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanlin...