85 Kitchen Manager Jobs in Chicago, IL
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Toasted Hospitality is Hiring a Kitchen Manager Near Chicago, IL
The Place: Little Toasted is a 120-seat Modern American Tavern and Cafe located along the Chicago River in the west loop. Little Toasted features one of the largest patios in Chicago and has a very strong events and private dining business. Little Toasted is also only open Monday-Friday and closed on most major holidays.
The Team: With 50 years of experience across a combined 130 restaurant openings, Toasted Hospitality focuses on concept and team development across a wide variety of restaurant styles and cuisines. The Little Toasted team specifically has an operations and kitchen crew, that have been in place for over 5 years.
The Specifics: The Kitchen Manager position at Little Toasted operates in a similar role to a Sous Chef position in a fine dining restaurant. Initial Responsibilities include:
- Leading the Day-to-day kitchen operations and maintaining a high level of food quality and team morale.
- Working as the Lead during Lunch and Happy Hour Service, generally from the expo position.
- Working hand and hand with the GM and Corporate Chef to communicate orders to vendors and prep lists to BOH staff.
- Working with GM and BOH Team to maintain proper food costing.
- Working with our events department to make sure BEOs and BEO prep lists are planned out and communicated for the week to FOH and BOH and executed and presented in a level up to the Little Toasted Standards.
- Writing and Communicating BOH Schedules.
- Bilingual in both Spanish and English is highly preferred.
Future Responsibilities and Opportunities
- Working with the Corporate Chef and GM on new menu items creation, daily specials, new event menu ideas.
- Room for growth at both at Little Toasted or Future Kitchen Lead opportunities with multiple openings planned over the next year.
The Compensation:
Salaried and based on experience.
Monday-Friday Predictable scheduling
Health Insurance (50%), 401k, Vacation
50% all Toasted Hospitality Restaurants
Job Summary
Full Time
$55k-74k (estimate)
03/29/2024
04/26/2024
The job skills required for Kitchen Manager include Scheduling, Kitchen Operations, Futures, Health Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Manager positions, which can be used as a reference in future career path planning. As a Kitchen Manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Manager. You can explore the career advancement for a Kitchen Manager below and select your interested title to get hiring information.
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