97 Sous Chef Jobs in Chicago, IL
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Beatnik On The River is Hiring a Sous Chef Near Chicago, IL
Sous Chef Responsibilities Include:
- Inspire and motivate the kitchen team in morale, creativity, education and skills and lead the team through action and by example.
- Oversee the day-to-day back of house kitchen operation from orders being received to restaurant service being completed.
- Contribute to the timely flow of service by directing the team and effectively expediting.
- Assist in the development of new and creative dishes and partake in new menu roll outs and training of new dishes.
- Be able to prep, set up, and work any station on the line whether it's savory or pastry.
- Supervise line cooks and prep teams on production and train on quality and standards.
Job Summary
Full Time
$40k-53k (estimate)
03/24/2024
04/21/2024
The job skills required for Sous Chef include Kitchen Operations, Creativity, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.
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