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Pomegranate Hospitality is looking for motivated Line Cooks for Safta, a Modern Israeli restaurant in RiNo opened by James Beard Award-Winning Chef, Alon Shaya.
Overview:The Line Cook’s role will be to possess excellent cooking skills and maintain a well-organized station and mis en place. Preparation and execution of dishes and recipes to a high standard is required in conjunction with maintaining cleanliness and safety protocols. The Line Cook is required to set up, maintain, and execute menu items as directed by the Chef de Cuisine and the Sous Chefs. Above all, the line cook must do all to contribute to a positive work environment as set forth by the culture and values of Pomegranate Hospitality.
What we hope you bring to the team:
Pomegranate Hospitality is proud to offer:
About our Company:Our mission is to spend our days together in a place where everyone feels comfortable and safe. To create a space, whether in our restaurant or throughout our community and beyond focused on furthering love, mutual respect and professional and personal fulfillment. We will stand up for and uphold our values of equality for all people no matter the circumstances and we will surround ourselves with people who share these values. Then, we will cook and serve, and be happy.
If you are someone who is looking to be a part of an inclusive community of passionate hospitality professionals that want just to 'cook, serve and be happy,' then we invite you to apply. Please submit a resume to Jessica Speight through Culinary Agents or stop by Safta any day between 1-4pm to fill out an application.
Full Time
Print & Book Publishing
$32k-39k (estimate)
08/09/2023
05/23/2024
safta.com
POLIGONO INDUSTRIAL MAS DEL JUTGE, COMUNIDAD VALENCIANA
<25
1908
Private
FORMENT CLIMENT, VICENTE
<$5M
Print & Book Publishing
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.