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194 Sous Chef Jobs in New York, NY

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Pastis New York
New York, NY | Full Time
$45k-60k (estimate)
9 Months Ago
Crew Inc
New York, NY | Part Time
$73k-99k (estimate)
Just Posted
Holywater
New York, NY | Full Time
$74k-99k (estimate)
3 Days Ago
Le Coucou
New York, NY | Full Time
$55k-74k (estimate)
4 Days Ago
The Standard Hotel
New York, NY | Full Time
$55k-74k (estimate)
1 Week Ago
SABAI THAI RESTAURANT
New York, NY | Full Time
$60k-65k (estimate)
1 Week Ago
Zou Zou's
New York, NY | Full Time
$73k-99k (estimate)
1 Week Ago
Oiji Mi
New York, NY | Full Time
$38k-52k (estimate)
1 Week Ago
Atera
New York, NY | Full Time
$52k-71k (estimate)
1 Week Ago
KABIN
New York, NY | Full Time
$56k-75k (estimate)
1 Week Ago
Cookshop
New York, NY | Full Time
$74k-99k (estimate)
1 Week Ago
Oak View Group
New York, NY | Other
$74k-99k (estimate)
2 Weeks Ago
Le District
New York, NY | Full Time
$44k-59k (estimate)
2 Weeks Ago
Pier59 studios
New York, NY | Full Time
$52k-71k (estimate)
2 Weeks Ago
linecook
New York, NY | Full Time
$45k-59k (estimate)
2 Weeks Ago
Sant Ambroeus Brookfield
New York, NY | Full Time
$52k-71k (estimate)
2 Weeks Ago
Artesano Restaurant
New York, NY | Full Time
$45k-59k (estimate)
3 Weeks Ago
Artesano Restaurant
New York, NY | Full Time
$45k-59k (estimate)
3 Weeks Ago
Ares Restaurant Group
New York, NY | Full Time
$45k-59k (estimate)
3 Weeks Ago
Roberta's at Penn Station
New York, NY | Full Time
$74k-99k (estimate)
3 Weeks Ago
53
New York, NY | Full Time
$45k-59k (estimate)
3 Weeks Ago
Marcus Samuelsson Restaurant Group
New York, NY | Full Time
$52k-71k (estimate)
3 Weeks Ago
Meduza Mediterrania
New York, NY | Full Time
$52k-71k (estimate)
3 Weeks Ago
Cucina Alba
New York, NY | Full Time
$44k-57k (estimate)
3 Weeks Ago
Ci Siamo
New York, NY | Full Time
$52k-71k (estimate)
3 Weeks Ago
La Compagnie Wine Bar - Flatiron
New York, NY | Full Time
$52k-71k (estimate)
1 Month Ago
Sous Chef
Pastis New York New York, NY
$45k-60k (estimate)
Full Time 9 Months Ago
Save

Pastis New York is Hiring a Sous Chef Near New York, NY

A beloved favorite, Pastis NYClocated in the heart of the Meatpacking District serves traditional French fare with a newly invigorated soul. The restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors, mosaic-tiled floor, and gold-tinged lighting evokes nostalgia. Offering breakfast, weekend brunch, lunch, and dinner – guests can enjoy gathering at Pastis NYC any time of day.
We are also thrilled to share Pastis NYC'ssuccess which has allowed for expansion to the Miami, Washington D.C., and soon the Nashville market.
Now seeking a Sous Chef in NYC who is interested in working with a large, collaborative, cohesive culinary unit executing amazing French fare made with high-quality ingredients and integrity. 

This position offers a comprehensive package including:

  • A base salary range of $70,000- $80,000
  • Quarterly bonus program
  • Paid vacation and sick time
  • Medical, dental, and vision benefits coverage
  • Dining discounts at over 25 affiliated STARR Restaurants
    - and more!
Desired Qualifications:
  • Minimum of 2 years of progressive culinary/kitchen management experience in busy, well-rated kitchens
  • Prior experience training and mentoring a large hourly line cook team
  • Passion for training and development of others
  • Attention to details of food quality, preparation, and presentation
  • Flexible and adaptive to rapidly changing priorities and work demands
  • Strong written and computer skills; including Microsoft Office (Word, Excel, PowerPoint, Outlook)
Pastis NYC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Job Summary

JOB TYPE

Full Time

SALARY

$45k-60k (estimate)

POST DATE

08/09/2023

EXPIRATION DATE

05/24/2024

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Pastis New York
Full Time
$22k-29k (estimate)
1 Week Ago
Pastis New York
Full Time
$22k-29k (estimate)
1 Week Ago
Pastis New York
Full Time
$22k-29k (estimate)
1 Week Ago

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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

Crew Inc
Part Time
$73k-99k (estimate)
Just Posted