You haven't searched anything yet.
Legacy Village of Sugar House in Salt Lake City, UT is looking for a full- or part-time Line Cook. Are you creative with a love for cooking? Would you enjoy using your skills to contribute to an organization that makes a difference? If so, please read on!
This full- or part-time food service position requires no experience and earns a competitive wage of $18/hour, plus a sign-on bonus after 90 days. We provide fantastic benefits, including hotel discounts, and flexible schedules.
We offer our full-time employees paid time off (PTO), a 401(k) with a company match, health, dental, vision, life insurance, a health savings account (HSA), a retirement plan, a referral program, and employee discounts. If this sounds like the right flexible cooking opportunity for you, apply today!
ABOUT LEGACY VILLAGE OF SUGAR HOUSE / WESTERN STATES LODGING & MANAGEMENT
Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We believe that the more independent our assisted living residents are, the happier and healthier they feel.
We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our clients. We strive to take good care of our staff. There really is a sense of family with the residents and co-workers here. If you're looking to work with a supportive, happy, and fun team, look no further!
A DAY IN THE LIFE OF A LINE COOK
As a full- or part-time Line Cook, you play a crucial role in delivering high-quality culinary options to our residents. Depending on your shift, you prepare food from our breakfast, lunch, or evening options. You always ensure our meals meet or exceed standards. You keep the kitchen clean by following sanitation guidelines. Being part of a tight-knit culinary team is what you were meant to do, which is why you love your cooking position in our kitchen!
QUALIFICATIONS
Are you a team player? Is your attention to detail exceptional? Can you bring a high level of enthusiasm to the job? If yes, you might just be perfect for this culinary position!
WORK SCHEDULE
This full- or part-time food service position offers flexible schedules, including 8-hour, 10-hour, and 12-hour shifts. This is a day position from Monday - Friday - no late nights! There is weekend overtime availability for those interested.
ARE YOU READY TO JOIN OUR KITCHEN TEAM?
If you're looking for a position that requires no experience and feel that you'd be right for this entry-level food service job, fill out our mobile-friendly application. We'd love to meet you!
Location: 84106
Full Time
$29k-36k (estimate)
04/07/2023
04/26/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.