11 Full Time Line Cook Jobs in Salt Lake, UT
Proper Brewing Co is Hiring a Full Time Line Cook Near Salt Lake, UT
Stratford Proper is looking for a responsible and reliable line cook to join our team!This is a full-time position; must be able to work weekday night shifts and weekend day shifts. Compensation is hourly and will be based on previous experience.Requirements:
- At least one year of kitchen experience- Utah Food Handlers Permit (or ability to obtain within 30 days of hire)- Excellent communication skills- Commitment to creating a quality product- Ability to multi-task and implement teamwork while working in a fast-paced environment- Knowledge and passion for food and it's preparation- Ability to help pick up shifts outside of your set scheduleWhat we offer:- Variety of tasks throughout the shift- Excellent, consistent product that uses locally sourced ingredients- Supportive and lively team environment- Opportunities for advancement in the restaurant and within our growing company- Company contributed health insurance after 60 days of employmentEmail your resume and we will call you to schedule an interview, or come by the restaurant to fill out an application.We look forward to hearing from you!
Job Summary
Full Time
$30k-37k (estimate)
05/24/2023
05/07/2024
properbrewingco.com
UT
<25
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The following is the career advancement route for Full Time Line Cook positions, which can be used as a reference in future career path planning. As a Full Time Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Full Time Line Cook. You can explore the career advancement for a Full Time Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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