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Vivint lead will be responsible for working all Vivint events, this includes but is not limited to all Utah Jazz home games, concerts, and any events that require Proper Burger to be open in the stadium. Leads will place food orders, take inventory, maintain cleanliness, create prep lists, deliver food to 500 people an event, control the flow in the restaurant, be able to problem-solve and work in high-stress environments. Candidate must have strong communication skills and report to the FOH Manager and Kitchen Manager respectively at Proper Burger, and Operations with Levy Restaurants/Vivint. This is a salaried position so not all hours will be worked at Vivint, any extra hours will be at Proper Burger downtown or working other events with Proper. Some weeks there are 5 events a week and others 1-2 events, schedules are put out 1.5-2 months in advance.
Potential candidates must be vaccinated for COVID-19 and be able to pass a background check. The candidate must also possess a valid driver's license and have reliable transportation.
Full Time
$33k-42k (estimate)
05/24/2023
05/12/2024
properbrewingco.com
UT
<25
The job skills required for Lead Line Cook include Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Lead Line Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Lead Line Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Lead Line Cook positions, which can be used as a reference in future career path planning. As a Lead Line Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Lead Line Cook. You can explore the career advancement for a Lead Line Cook below and select your interested title to get hiring information.