78 Sous Chef Jobs in Washington, DC
L'Ardente is Hiring a Sous Chef Near Washington, DC
Job Details:
We are currently looking for motivated, passionate, and experienced Sous Chef for our BOH team at L'ardente.
Job tasks and responsibilities include:
- Work with the Chef de Cuisine to produce diversified menus in accordance with the restaurant’s policy and vision
- Inspire new dishes which appeal to the Chef de Cuisine and Executive Chef whenever required
- Discover talented chefs and train them in order to reach the high standards of the location
- Train the auxiliary kitchen staff in order to provide best results in minimum time and using the maximum available resources
- Supervise, order and maintain standards in the kitchen during working hours
- Maintain purchasing, inventory, and food cost standards
- 1 years minimum of experience as a sous chef
- 1 years management experience required
- A passion for food and service
- Strong oral, written, and interpersonal communication skills
- Capability to teach and mentor others
- Ability to adapt and make decisions quickly in a fast-paced environmen
Job Summary
Full Time
$47k-64k (estimate)
12/03/2023
06/13/2024
The job skills required for Sous Chef include Purchasing, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.
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