19 Sushi Chef (FT) Jobs in Miami, FL
Kissaki is Hiring a Sushi Chef (FT) Near Miami, FL
- Making sushi daily in front of high-profile guests, deliver and take-out.
- Friendly interactions with the guests.
- Organized and able to work at a high volume level.
- Prepping fish, maki, sides, sets of miso, edamame and other ingredients/dishes to be used in service.
- Creating new dishes or preparations for the often-changing menu.
- Sushi prep: set up sushi bar, take direction from head chef.
- A minimum of 3 years as a Sushi Chef, Omakase restaurant, Maki, Nigiri or high volume Kitchen preferably at an upscale restaurant
- Extensive knowledge of Japanese food and culture
- Proficient in English
- Advanced knife skills
- Availability to work nights, weekends & holidays
- Positive attitude
- 5 days a week
- Weekends required
- Day shift
- Night shift
- 8 hour shift
- 10 hour shift
- Part time availability as well
- 11PM
Job Summary
Full Time
$32k-40k (estimate)
01/16/2024
05/10/2024
explorekissaki.com
New York, NY
<25
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The following is the career advancement route for Sushi Chef (FT) positions, which can be used as a reference in future career path planning. As a Sushi Chef (FT), it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sushi Chef (FT). You can explore the career advancement for a Sushi Chef (FT) below and select your interested title to get hiring information.
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