1 Head Chef Job in Fenton, MI
Confidential is Hiring a Head Chef Near Fenton, MI
The Executive Chef oversees the Back of House team members, takes care of the inventory and ordering needs, as well as creates and maintains the menu. The Executive Chef has a strong presence in our restaurants and gives great attention to detail in kitchen management, quality of service and quality of food.
Job Description:
- Experience working as a Head Chef
- Culinary degree (preferred)
- Excellent culinary skills
- Strong leadership and communication skills
- Positive attitude
- Able to communicate clearly, professionally, concisely and respectfully
- Proven record of Kitchen Management expertise
- Menu creation
- Experience in menu planning and recipe development
- Supplier Management experience
- Problem-solving skills, multi-tasking ability, and being able to perform well under pressure are also highly necessary in the ideal candidate
Additional Requirements:
- Ensure seamless service
- Supervision of kitchen staff
- Oversee and assist with food production tasks
- Ensure quality and cost standards are consistently obtained
- Kitchen Administrative duties ·Inventory/Ordering
- Stellar references
- Conversational Spanish is preferred
Job Type: Full-time
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Experience level:
- 3 years
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work setting:
- Fine dining restaurant
- Upscale casual restaurant
Application Question(s):
- How many years of experience do you have as a Chef/Executive Chef?
- How many employees have you directly supervised at once?
- Why are you the right candidate for our business?
Work Location: In person
Job Summary
Full Time
$81k-109k (estimate)
05/11/2024
09/06/2024
michaelmabraham.com
<25
The job skills required for Head Chef include Leadership, Menu Planning, Communication Skills, Kitchen Management, Attention to Detail, Problem Solving, etc. Having related job skills and expertise will give you an advantage when applying to be a Head Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Head Chef. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Head Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Head Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Head Chef job description and responsibilities
Head Chefs oversees the operation of the kitchen.
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Tests and develops recipes.
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Chefs and head cooks must have the ability to motivate kitchen staff and develop constructive and cooperative working relationships with them.
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Chefs and head cooks must efficiently manage their time and the time of their staff.
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The executive chef designs the menus for the restaurant and often changes the menu several times each year.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Head Chef jobs
Most chefs and head cooks learn their skills through work experience.
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Maintaining kitchen to high standard of cleanliness and organization.
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Maintain a positive and professional approach with customers and coworkers.
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Participating in other menu planning activities and menu development.
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A chef should be able to make decisions quickly and efficiently.
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Step 3: View the best colleges and universities for Head Chef.
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