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Rock N Roll Sushi is Hiring a Chef Near Canton, GA
Join Our Team as a Chef!
At Rock N Roll Sushi, our chefs play a vital role in crafting unforgettable guest experiences through the preparation of our delicious recipes. We're seeking passionate individuals who are dedicated to maintaining top-notch cleanliness and sanitation standards while delivering exceptional service in a fast-paced environment. Join our cohesive team and be part of a culture that prioritizes guest satisfaction and supports each other's success.
What You Will Do:
- Embrace our Guest-Obsessed culture and strive to create positive and memorable experiences for every guest.
- Prepare raw ingredients according to strict recipes and portioning techniques.
- Read tickets accurately to determine the timing and sequence of food preparation.
- Maintain cleanliness and sanitation of station floors, counters, tools, cutting boards, and preparation surfaces at all times.
- Competitive pay
- Flexible schedules to accommodate your lifestyle
- Opportunities for growth and advancement within our organization
If you're passionate about serving guests with unparalleled hospitality and creating unforgettable experiences, we want you on our team! Apply today to be part of the Rock N Roll Sushi family and embark on an exciting culinary journey with us.
Requirements
- Ability to understand and follow direction from others.
- Ability to read recipes and memorize and replicate food production procedures.
- Ability to work in a high volume, fast-paced work environment.
- Skill and coordination with kitchen utensils and equipment.
Job Summary
Full Time
$35k-46k (estimate)
05/01/2024
05/19/2024
rnrsushi.com
MOBILE, AL
<25
2016
<$5M
Restaurants & Catering Services
Related Companies
About Rock N Roll Sushi
Our food is deliciously twisted and made fresh, for everyone. Our franchise began with family and grows with our fans. Our soundtrack and our soul is pure rock n roll raw, inspired, amplified. Were here to help our people (guests, crew members, franchise partners) feed and share their passions for American sushi and American rock, for good times and greatness. We are the only theme-restaurant chain in the world where local and loyal fans can experience the rock they love and the rolls they love with the ones they love.
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
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A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Keep a small herb garden at home.
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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
