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The Opportunity
The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understanding of HACCP. The ideal candidate for this position will have experience supervising and supporting production functions of the kitchen team members, ability to motivate staff and to continually improve performance.
What You’ll Do
Lead the Department
Collaborate
What You’ll Bring
Experience & Education
Attention to Detail
Full Time
$88k-118k (estimate)
12/03/2023
11/30/2024
fivestarseniorliving.com
NEWARK, DE
15,000 - 50,000
1999
BRENDA CUART
$1B - $3B
The job skills required for Executive Chef include Food Service, Catering, Coaching, Culinary Arts, Menu Planning, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be an Executive Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Executive Chef. Select any job title you are interested in and start to search job requirements.