71 Culinary Manager in Training Jobs in Austin, TX
White Lodging is Hiring a Culinary Manager in Training Near Austin, TX
At White Lodging, we pride ourselves on developing and operating an exceptional portfolio of award-winning hotels, rooftop bars, and restaurants in some of the most vibrant cities across the country. Our commitment to creating memorable guest experiences is driven by the people we hire. As a Culinary Manager in Training (MIT), you'll be an integral part of bringing the virtue of hospitality to life while thriving in an environment that encourages personal and professional growth.
What You'll Do and What You'll Bring
What You'll Do
•Work in the right culinary role in the right hotel in the right city, maximizing your talents and fostering an environment where you can THRIVE and be your best self.
•Complete extensive training specific to the culinary role, ensuring you are well prepared for the challenges and opportunities ahead.
•Be placed directly into a leadership role after training that aligns with your talent, education, and aspirations.
•Utilize career mapping to explore post graduate roles such as Sous Chef, Banquet Sous Chef, and other leadership positions within our culinary departments.
What You'll Bring
•A 2 or 4-year college degree
•A desire to grow and contribute to the dynamic world of culinary arts
•Positive demeanor and a passion for the hospitality and culinary industry
•Excellent organizational and communication skills
What You Can Look Forward To
•Day 1 Medical, Dental, and Vision Insurance
•Vacation/ Paid Time OFF (PTO) with rollover
•Complimentary wellness tools to support a healthy lifestyle
•Unlimited referral bonus for recommending top talent
•401(k) with company match for you financial future
•Hostcare Resources healthcare concierge for personalized support
•Parental Leave
•Leadership development opportunities to enhance your skills
•Tuition reimbursement to further your education
•Discount on hotel rooms, dining, and other travel/entertainment experiences
•Multiple hotels in each market, providing more opportunities for growth and advancement
Location Code: 7558
Job Summary
Full Time
$73k-100k (estimate)
04/30/2024
05/13/2024
CROWN POINT, IN
3,000 - 7,500
2010
HOLLY JONES
<$5M
Accommodations
Related Companies
The following is the career advancement route for Culinary Manager in Training positions, which can be used as a reference in future career path planning. As a Culinary Manager in Training, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Manager in Training. You can explore the career advancement for a Culinary Manager in Training below and select your interested title to get hiring information.
