78 Beverage Manager Jobs in Chicago, IL
Sorry! This job is no longer available. Please explore similar jobs listed on the left.
Untitled Supper Club is Hiring a Beverage Manager Near Chicago, IL
We are hiring passionate Beverage leader that will lead and direct the daily operations of the restaurant and consistently deliver exceptional guest and teammate experiences. Our ideal candidate will be a Master of Whiskey knowledge. They will need confidence in running a very large beverage program. Hardworking, dedicated, personable & team oriented are necessary traists to being successful in this environment. Experience and flexible hours are prerequisites as we generally operate AM and PM driven dining operations.
Requirements for Beverage Manager:
2 years of experience in a Upscale Beverage manager salary role.
MASTERY knowledge of Whiskey and craft cocktails. This is not a role for an entry level bar manager. Our collection will be quite extensive and this individual will have to have a strong passion to be best in class.
Experience in high volume food & beverage operations with revenue in excess of 8M dollars per year.
Experience in managing complex daily operations with multiple private dining events going on at once.
Flexibility and willingness to adapt to ongoing business trends and client requests.
Comprehensive food knowledge and willingness to develop and continually train the team on ingredients and allergens.
Experience in conducting engaging pre-shifts before every service.
Experience in managing a staff of 100 employees.
Experience in actively managing a schedule and building a schedule to adhere to budget expectations set by corporate office.
Partner with the GM and corporate team to attract, hire, train and continually develop and supervise all FOH and BOH teammates.
Partner with the GM and corporate team in managing various online review platforms such as Open Table, Google, Yelp, Trip Advisor, etc.
Partner with the GM in conducting teammate reviews and keeping track of all teammate infractions while following company guidelines and SOP's.
Fully comply with all city, county, state, and federal regulations that pertain to health, safety, and labor requirements for guests and teammates.
The base salary range is $70,000 - $75,000 depending on prior experience. In addition to the base salary there is also the opportunity to earn a quarterly bonus based on restaurant metrics being met.
We offer health, dental, and vision insurance; paid time off, and dining benefits.
Job Type: Full-time
Salary: $70,000.00 - $75,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 2 years preferred
Restaurant type:
- Bar
- Fine dining restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Ability to Relocate:
- Chicago, IL 60654: Relocate before starting work (Required)
Work Location: In person
Job Summary
Full Time
Restaurants & Catering Services
$51k-90k (estimate)
03/23/2024
04/20/2024
untitledsupperclub.com
AUSTIN, TX
<25
2011
HUNTER INMAN
<$5M
Restaurants & Catering Services
Related Companies
About Untitled Supper Club
Located in Chicagos River North neighborhood, Untitled is a seven-time selected Michelin Bib Gourmand restaurant. Untitleds menu features modern, imaginative, yet approachable reinventions of classic dishes. American Whiskey is at the heart of the beverage program offering the largest curated selection of American whiskeys anywhere in the world along with a curated signature cocktail menu. Chic, art deco and sexy speakeasy, Untitled is lively and designed to provide an undeniably unique and sensuous dining experience. Untitled hosts live music and entertainment on stage five nights a week from... vintage soul to funk, rock and jazz.
More
Show less
If you are interested in becoming a Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Beverage Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Beverage Manager job description and responsibilities
Negotiate pricing with suppliers, often putting together RFPs (requests for proposals).
03/07/2022: Huntington, WV
Set drink prices for desired profit margin or receive pricing from upper management.
04/21/2022: Lincoln, NE
Schedule and assign bartender shifts.
02/17/2022: Huntington, WV
Responsible for planning, controlling and ordering food and beverages for a hospitality business.
03/19/2022: Killeen, TX
Provide excellent food and beverage service to customers.
02/19/2022: Des Moines, IA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Beverage Manager jobs
Culinary school diploma or degree in food service management or related field.
03/29/2022: Kansas City, KS
Up to date with food and beverages trends and best practices.
03/19/2022: Lafayette, LA
Must have the ability to manage personnel and meet financial targets.
02/26/2022: Albuquerque, NM
Proven food and beverage management experience.
02/21/2022: Anchorage, AK
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
05/04/2022: Los Angeles, CA
Step 3: View the best colleges and universities for Beverage Manager.
Similar Jobs
Popular Articles
