We are seeking a Line Cook to help our team in preparing meals and completing side work. The ideal candidate should have a background in bar and casual dining restaurant environments, strong time management skills, and the ability to create delicious food on a consistent basis. The successful candidate for this position will have previous experience as a Line Cook and will enjoy working with a team of culinary professionals in a fast-paced kitchen.

Responsibilities:

• Prepare food according to recipes and presentation standards.
• Use the grill and fryer to cook food.
• Manage inventory of food supplies and equipment.
• Communicate with kitchen staff about any issues relating to production, service, or cleanliness.
• Carry out standard safety regulations for kitchen staff.
• Perform all other duties assigned by the Kitchen Supervisor.

Job Types: Full-time, Part-time

Pay: $19.50 - $23.00 per hour

Expected hours: 40 per week

Benefits:

• Flexible schedule

Experience level:

• No experience needed

Shift:

• 8 hour shift

Weekly day range:

• Weekends as needed

Work setting:

• Bar
• Casual dining restaurant

Ability to Relocate:

• Hagerstown, MD 21742: Relocate before starting work (Preferred)

Work Location: In person