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Description
POSITION SUMMARY
The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction. The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest’s order. The Line Cook will maintain a workstation that is clean and organized while preparing food for our guests.
ESSENTIAL FUNCTIONS
Essential Functions Statement(s)
POSITION QUALIFICATIONS
Competency Statement(s)
Requirements
SKILLS & ABILITIES
Education: High School; able to communicate (speak, read, and write) in English
Experience: Previous culinary experience is preferred
Computer Skills: N/A
Certificates & Licenses: N/A
Other Requirements: Able to read and follow recipes and food production procedures
Full Time
Restaurants & Catering Services
$30k-38k (estimate)
05/26/2022
06/20/2024
tavistockrestaurantcollection.com
HANOVER, MA
25 - 50
2003
CHRIS KORYEKOWSKI
<$5M
Restaurants & Catering Services
Tavistock Restaurant Collection is a rapidly growing, privately held company operating 16 upscale dining concepts across the United States. Tavistock Restaurant Collection is a family of 16 upscale dining brands, including: Abe & Louies, AquaKnox, Atlas, Canvas Restaurant & Market, Napa Valley Grille, Atlantic Fish Co., Coach Grill, Chroma Modern Bar + Kitchen, ZED451, Joes American Bar & Grill, Top Catch at Joe's Waterfront, Blackhawk Grille, Timpano, Cafe del Rey, Canonita, and Sapporo. Tavistock Restaurant Collection's hospitality experience stems from its parent company, Tavistock Group, a... private investment organization rooted in the service sector among other global luxury brands. Our mission is to be a guest-obsessed company, which strives to create memorable experiences for our patrons each and every visit by equally focusing on excellence in food, drink, service and atmosphere.
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.