129 Executive Sous Chef Jobs in Chicago, IL
SORT BY
B
S
B
B
H
S
B
C
S
Sinya Mediterranean Grill- Sous Chef with Pastry Background
Chicago, IL | Full Time
$34k-42k (estimate)
3 Weeks Ago
C
C
S
A
U
A
B
C
M
B
F
G
T
T
A
B
C
L
B
Executive Sous Chef
$61k-82k (estimate)
Full Time
1 Week Ago
Source One Hospitality is Hiring an Executive Sous Chef Near Chicago, IL
Job Description
We are currently searching for an Executive Sous Chef for a well-known, high-volume restaurant concept in River North!
Core Responsibilities
Salary: $70,000-$75,000 DOE
Benefits: performance bonus, company-paid medical benefits, & PTO
We are currently searching for an Executive Sous Chef for a well-known, high-volume restaurant concept in River North!
Core Responsibilities
- Responsible for the selection, development, and discipline of all staff within the department
- Coordinate chefs, cooks, and all staff to ensure the highest quality of food and service
- Maintain food and labor cost using company implemented systems
- Maintain high standard of safety and sanitation in the kitchen
- Oversee all staff training in accordance to company training program
- Continually update and amend policies and procedures for the BOH operation
- Set budgets and financial goals according to company expectations
- Monitor to ensure all food prep and presentation meets and/or exceeds company standards
- Oversee all ordering or product and communication with vendors
- Create and standardize seasonal menu items
- Approve the requisition and purchase of necessary supplies
- Lead and/or attend weekly management meetings with restaurant managers
- Maintain the highest level of service within all areas of the restaurant
- 3 years' experience as an Executive Chef
- Experience with concept development and NROs
- Experience in full service/high volume restaurant (500 covers/night)
- Excellent interviewing, hiring, & training abilities
- Up-to-date sanitation certification
- Proven track record and work history
- Ability to effectively manage a team of 30 BOH employees
- Attention to detail
- Sense of urgency
- Knowledge of MS Excel, Word
- Knowledge of various POS, ordering, labor, and inventory systems
- Ability to multitask
Salary: $70,000-$75,000 DOE
Benefits: performance bonus, company-paid medical benefits, & PTO
Job Summary
JOB TYPE
Full Time
SALARY
$61k-82k (estimate)
POST DATE
05/02/2024
EXPIRATION DATE
05/19/2024
WEBSITE
sourceonehospitality.com
HEADQUARTERS
West Chicago, IL
SIZE
<25
INDUSTRY
Business Services
Related Companies
Show more
Similar Jobs
Popular Articles
Top 10 Things to Avoid Putting on a Job Application
Read Article
How to Describe Your Education in a Resume
Read Article
How to Write a Memorable Cover Letter in 5 Ways
Read Article
4 Personal Finance Tips to Make During Job Transition
Read Article
4 Best Camera Setups for Interview
Read Article
Keeping a Job Search Journal: 9 Types of Journaling You Can Do
Read Article
