16 Chef Jobs in Sioux Falls, SD
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ROAM Kitchen + Bar is Hiring a Chef Near Sioux Falls, SD
NOW HIRING - SOUS CHEF
We are looking for a highly motivated Chef with leadership skills and a passion for FOOD & HOSPITALITY! We value diversity and believe the kitchen is the Heart of the House, the center of everything we do!!
We believe in empowering you with the tools to succeed through principle-centered leadership, incorporating The 7 Habits of Highly Effective People into our culture and everyday lives. Meet with us and see how we are different!
2 years Chef or Kitchen Manager experience required:
· competitive compensation DOE $48,000 - $65,000 DOE
· base pay - $42,000 - $50,000 year
· bonus pay - paid monthly - $5,000 - 15,000 per year
· health insurance ($5000 value per year)
· dental insurance
· 401k
· vacation pay
· flexible scheduling
· free meals on duty manager meal program
· internal employee referral program
· employee recognition & incentive programs
· learn new skills
· opportunity for career advancement
· an environment based on integrity
**
About ROAM Kitchen Bar
Inspired by the American frontier, ROAM features a rustic scratch kitchen focused on woodfire cooking extensive bourbon, beer and wine offerings, ROAM Kitchen Bar is the perfect place to take a load off in our relaxing setting to reminisce about simpler times!
. . . we wander . . . we gather . . . we roam . . .
Competitive pay and benefits available - health insurance, 401k, vacation pay, flexible scheduling, an environment based on integrity. We believe in developing Employee's for Life, winning over Guests for Life, and being excellent Citizens for Life in the communities we serve.
We serve lunch and dinner daily, 11 am to 10/11 pm, with extended hours following concerts.
Apply today!
Located next to The Empire Mall & The District
4525 W Empire Place
Sioux Falls SD 57106
605-215-0020
www.RoamKitchen.com
Get Social!
Facebook! /RoamKitchenSiouxFalls
Instagram! /RoamKitchen
General Job Description:
The Chef will operate the Heart of House operations efficiently and effectively according to Standards of Excellence and in line with the policies and procedures of the company.
The primary goal of the Chef is to ensure guest satisfaction by having a sharp, well-groomed staff prepare great food within the company standards, in a great working environment. The Chef is accountable for the operational performance of the restaurant and to ensure that all of BOH standards are met. The Chef is a support manager for the General Manager.
EOE
Keywords: restaurant, casual dining, campfire rotisserie cooking, woodfire cooking, good pay, stable work environment, fun job, busy restaurant, learn new skills, great service, great food, team player, integrity, respectful, executive chef, chef, sous chef, restaurant manager, quality, scratch kitchen, outdoor dining, outdoor bar, lunch, dinner, happy hour, seasonal chef specials, fire pit, wings, wine, bourbon, craft beer, teach new skills, hospitality driven. EOE
Job Summary
Full Time
$42k-57k (estimate)
02/17/2023
05/03/2024
roamkitchen.com
Sioux Falls, SD
<25
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The job skills required for Chef include Leadership, Scheduling, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
02/18/2022: Manchester, NH
A chef orders food or kitchen supplies and provides cost estimates to the employer.
02/15/2022: Minneapolis, MN
Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
01/23/2022: Springfield, OH
A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
12/23/2021: Brockton, MA
To loosen the garlic's skin, pound each clove under the flat side of the knife.
02/25/2022: Yakima, WA
Keep a small herb garden at home.
02/09/2022: Rochester, NY
For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
12/27/2021: Providence, RI
Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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