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Bourbon Steak is a modern American steakhouse that embodies a timeless dining experience complimented by a cutting-edge beverage program. Classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse, pairing meats with an extensive wine list and cocktails, while using local farmers and purveyors to highlight the regions finest ingredients.
Restaurant Manager
The Manager trains and assists in the operations of MINA Group. Work in conjunction with Host Partners policies. Oversee and coordinate the planning, organizing, training
and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest
service & satisfaction, food quality, cleanliness and sanitation.
GENERAL EXPECTATIONS:
ESSENTIAL JOB FUNCTIONS:
REQUIRED QUALIFICATIONS:
The Mina Group and its affiliates are Equal Opportunity Employers
dedicated to non-discrimination in employment and will consider
qualified applicants with criminal histories in a manner consistent with
the requirements of AB 1008, California Fair Employment and Housing
Act (FEHA), San Francisco Fair Chance Ordinance, and Los Angeles Fair
Chance Initiative for Hiring Ordinance and all other local, state and
federal laws.
Full Time
Business Services
$66k-88k (estimate)
07/01/2022
04/25/2024
michaelmina.net
BEVERLY HILLS, CA
<25
2015
MITCHEL MINASSIAN
<$5M
Business Services
The job skills required for Restaurant Manager include Leadership, Initiative, Planning, Team Management, Cash Handling, Service Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.