228 Line Cook Jobs in New York, NY
Maki a Mano INC is Hiring a Line Cook Near New York, NY
JOIN CHELSEA MARKET'S NEWEST HOTTEST RESTAURANT!
New York City is a melting pot of all different types of cultures. You would be able to find almost any type of cuisine within your half mile radius! We here at Maki a Mano serve a combination of Japanese and Pervuvian delights. Head Chef Andrea Martinez has over a decade of experience in the sushi world and wanted to create something unique using flavors she is used to. We invite you to join our team for the hottest new restaurant of Chelsea Market!
We are seeking passionate Sushi Chefs, Prep Cooks, Line Cooks
WE WOULD LOVE TO MEET WITH YOU IF YOU HAVE:
- Previous restaurant experience in a high-volume environment
- A passion for hospitality and food and beverage
- Working knowledge of POS systems
- OPEN AVAILABILITY (including nights and weekends)
*Please be advised, the hourly rate is $18 per hour for Prep Cooks/Line Cooks or $16 per hour plus tips for Sushi Chefs.
Job Summary
Full Time
$38k-47k (estimate)
04/08/2024
06/10/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
Similar Jobs
Popular Articles
