66 Food Runner Jobs in New York, NY
Ma-de is Hiring a Food Runner Near New York, NY
Ma·dé is looking for inspired runners and/or barback who are looking to broaden their hospitality horizons! Ma·dé is Chef Cedric Vongerichten and Ochi Latjuba’s ‘second-born’ project which opened in April this year. After the success of the Indonesian-French concept, Wayan, the couple turned their attentions to produce an intimate restaurant focused on seasonality, freshness, with a primary emphasis on seafood and vegetables. All this with a dining room and decor inspired by the beaches of Bali.
What we’re looking for:
We are looking to hire a small group of highly effective individuals who are quick learners and that can work in a high volume enviroment, . Candidate must be engaged, and passionate about food and beverage. The position requires for the candidates to think creatively and be willing to absorb the information provided. We will be providing a unique experience and having the ability to go between both positions is key to providing the service style that we are trying to achieve.
We’re looking to build a diverse and energetic team to provide high quality food, cocktails, and service to our patrons. We are committed to providing a positive and safe environment, for candidates from all backgrounds.
Sunday and Brunch availability is a MUST.
Feel free to read some recent publications regarding our exciting project:
- New York Times - Ma-dé, Cédric Vongerichten’s Follow Up to Wayan, Opens in NoLIta
- Eater – This Tiny Nolita Restaurant Is a Scene
- Grandlife – The Team Behing Nolita’s Wayan Bring Us Ma-d
Ma·dé Job descriptions
Please review bellow the job description for the desired position prior to sending us a resume.
Job Description for a runner/barback position:
• Full and Part time position• Previous restaurant experience required (1 Manhattan experience preferred)• Flexible availability on nights, weekends, and holidays
• Must be knowledgeable about the food and beverage menus along with the items’ preparations, ingredients, and sourcing.
• Will be required to prepare juice, bar syrups, and garnishes.
• Will be required to stock and organize wine and liquor bottles.
• Will occasionally be asked to prepare cocktails.
• Candidate must be willing to work together with their Front of House and Back of House teammates.
• Employee must follow the instruction of the bartenders as long as it fits within their job description
• Must be willing to assist in maintaining the cleanliness and organization of the restaurant
• Position will require the employee to climb up and down stairs multiple times throughout a shift
• Position will require the employee to carry items weighing 30lbs-50lbs
Job Summary
Full Time
$26k-32k (estimate)
12/20/2023
06/11/2024
ma.de
<25
The following is the career advancement route for Food Runner positions, which can be used as a reference in future career path planning. As a Food Runner, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Runner. You can explore the career advancement for a Food Runner below and select your interested title to get hiring information.
If you are interested in becoming a Food Runner, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Runner for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Runner job description and responsibilities
Food Runners are responsible for assisting waitstaff on serving customers at a restaurant or similar establishment.
12/16/2021: Lawton, OK
Bus tables, Run food to tables, bring people to their seats, do takeout orders, clean restaurant.
03/03/2022: Rockford, IL
Food Runners have a wide range of duties, and they are responsible for setting tables, serving food orders and removing used dishes from tables once patrons are finished eating.
01/29/2022: Minneapolis, MN
Explain food orders, special requests and customer allergies to cooks and chefs.
01/12/2022: Raleigh, NC
A Food Runner plays various roles depending on the type of restaurant and the staffing protocol.
01/03/2022: Saint Paul, MN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Runner jobs
More than education, food runners need physical stamina to be on their feet, carry heavy trays and run around a busy restaurant.
02/17/2022: Bakersfield, CA
Their typical work day consisted of waiting for orders to be completed and bringing food to tables, so you need to have perseverance.
01/22/2022: Sioux City, IA
Soft skills like Teamwork, Time Management, Communication, Organization Skills and Multitasking are essential for Food Runner roles and jobs.
12/24/2021: Durham, NC
A good Food Runner needs to physically bring food, drinks and empty dishes to and from kitchens.
01/21/2022: Columbus, MS
Because food runners are responsible carrying food to tables, they must have a moderate level of physical capability.
12/18/2021: Seattle, WA
Step 3: View the best colleges and universities for Food Runner.
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